@calli_1ope: -@- . يجامعه مااقصدش حدا✌🏻🙆🏻‍♀️ + مغيره بالترجمه لان كلها براءه🤏🏻 . . . . . . #مالي_خلق_احط_هاشتاقات #عالم_الفيك #جيلين #كاليوب #شروحات

• 𝗖𝗮𝗹𝗹𝗶𝗼𝗽𝗲’𝟢𝟩 .

Open In TikTok:

Region: AE

Thursday 04 September 2025 22:00:45 GMT

23351

1279

33

40

Music

Download

No Watermark .mp4 (1.33MB) No Watermark(HD) .mp4 (2.14MB) Watermark .mp4 (1.37MB) Music .mp3

Comments

#-أدمِيـ.ـرالٓـة الجنُـ.وبِ- :

بنات حد يشرحلي اعدادات الكوست حقها😭

2025-09-04 22:18:17

13

𝗠̸̲r𝘀́: 𝐀𝐫𝐲𝐚𝐧𝐚🇹🇳 :

كمية الابدااععع

2025-09-25 13:32:18

1

#-سـيونـا𐤀. :

يبنتتت اش ذا الابداعععععععع!!!!! حبيتتتت

2025-09-05 03:40:22

6

𝗟𝙊𝕝𝚒𝖓ꪖ ᯓ★!!,, :

أبدعتتتتتتتتتتتتتتتتتِ كلعادة اوف على الرومنسية بس

2025-09-05 13:17:52

4

- الطبِيبَة نَفسِية للفِيك🇹🇳 :

ثانيةة

2025-09-04 22:04:54

2

.’s reinà, (Şhërr̲î)' :

جيليِنتي المُبدعة، مبروك الـ 10k 🤍.

2025-09-05 13:07:41

4

_0𝑿𝒉𝒋𝒋𓂀 :

بنصرعع من الإبداع.! ليه مش مشهورة.!!

2025-09-25 20:55:50

4

𝗠̸̲r𝘀́: ْأَسـتࢪِيـس ☘️✨ :

يااايي ابدااعع

2025-09-20 06:59:20

0

Lola💋 :

ابداع لا نهائييييييي😭😍

2025-09-05 12:04:41

0

#𝙇𝘼 ;𝖋𝗮𝗮𝐥🚩 :

شررحح لتحريك الكلام بليييز😭💕

2025-09-21 04:37:30

0

linda💀 :

ممكن شرح

2025-09-05 07:55:04

1

- 生活 :

ابداعع😭😭😭🤏🏻

2025-09-04 23:04:08

0

سـتـاެيـࢪ໑ࢦـا فـاެشـوטּ౨ৎ🍩₊‧ :

بنات هاذى البنت مبدع تستحق الشهر

2025-09-24 10:07:31

2

ٰ ( ٓ𝘊𝘈𝘚- 𝟩𝟨, Ac̲e . :

يلبِى الابداعع

2025-09-05 13:24:13

0

𝗠̸̲r𝘀́ : 𝗟̸̲𝗶𝗻́𝗱𝗒 :

ابدعتِ🐰💕،.(اولِ🤏🏻)

2025-09-04 22:05:27

1

~مـــايـو~^᪲᪲᪲ :

ابدااااع 💐

2025-09-05 20:20:34

0

₊˚⊹ جســـت ميــــاوكيـتي🦜✨₊˚⊹ :

ثاني ابدعتي كالعادة😭💗

2025-09-04 22:05:10

1

اُولَـيـِفـيـا ャ :

كلمة ابداع قليلة فحقك💗💗💗💗💗💗💗

2025-09-14 11:19:11

0

ٍ :

ابداععع 😭😭

2025-09-04 22:06:05

1

꒱⌗-נآטּـسيـلا ڪـيم🐻❔Ꮺ࣪꒰ :

صار عندك 10الف متابع ماشاءالله يلا سوي حقله كامله وحطييي كل الشروحاااتت😭😭

2025-09-05 12:37:34

0

𝖱𝖠𝖬𝖠 :

طيب كنت بكتب الاولة صاروا3💔💔💔.

2025-09-04 22:30:55

1

عـلي :

سر الجوده🤔؟

2025-09-20 09:04:47

0

.🇵🇸•عـُـصبـَـان•🇱🇾 𓂆 :

من قوة الابداع حضنت ابلة العربي!💔.

2025-09-04 22:44:20

1

- Jy🍁,, :

شرح طريقة الخط الاول99

2025-09-05 02:17:59

0

To see more videos from user @calli_1ope, please go to the Tikwm homepage.

Other Videos

Man like thomas the tank engine 😂😂 #fyp #creepy #foryoupage #foryou #scary

Man like thomas the tank engine 😂😂 #fyp #creepy #foryoupage #foryou #scary

BISCOFF APPLE PIE #food #recipe #applepie #biscoff #pie #tasty #fy #foryou #foryoupage COOKIE DOUGH 130 g unsalted butter (room temperature) 75 g granulated sugar a pinch of salt 1 egg (medium) 250 g all-purpose flour FILLING 850 g apples (1100 g with skin) 40 g granulated sugar 8 g vanilla sugar (1 packet) 6 g cinnamon powder (2 teaspoons) 70 g walnuts 75 g Biscoff spread TOPPING 175 g Biscoff spread CREAM 150 g mascarpone 125 g Biscoff spread springform pan 24 cm (9.5 inch) Mix the soft butter with the sugar in a large bowl. Add the salt, beaten egg, and flour. Knead until smooth. Dust your work surface with flour and roll out the dough into a round sheet, slightly larger than the diameter of the springform pan. Line the base and sides of the pan with the dough and press it down firmly (tip: use the back of a spoon). Place in the fridge for a while. Peel the apples and cut them into cubes. Heat a frying pan over medium heat and cook the apple cubes with the granulated sugar, vanilla sugar, and cinnamon powder for 5–7 minutes, until softened and lightly caramelized. Add the walnuts and 75 g of Biscoff spread, and stir well. Spread the apple mixture over the cookie dough base. Bake the pie in a preheated oven at 175 °C (350 °F) for 40–50 minutes. Keep an eye on the baking time, as every oven is different. Then let the pie cool completely. Melt 175 g of Biscoff spread in a small saucepan over low heat. Pour the melted Biscoff spread evenly over the cooled pie. Place the tart in the fridge for at least 4–5 hours, preferably overnight, so the flavors can develop. Mix the mascarpone with 125 g of Biscoff spread for 1–2 minutes until smooth and creamy. Transfer to a piping bag with a nozzle. Optional: drizzle thin lines of melted Biscoff spread over the top. Pipe small dollops of cream along the edge of the pie. Cut the tart into slices and serve.

BISCOFF APPLE PIE #food #recipe #applepie #biscoff #pie #tasty #fy #foryou #foryoupage COOKIE DOUGH 130 g unsalted butter (room temperature) 75 g granulated sugar a pinch of salt 1 egg (medium) 250 g all-purpose flour FILLING 850 g apples (1100 g with skin) 40 g granulated sugar 8 g vanilla sugar (1 packet) 6 g cinnamon powder (2 teaspoons) 70 g walnuts 75 g Biscoff spread TOPPING 175 g Biscoff spread CREAM 150 g mascarpone 125 g Biscoff spread springform pan 24 cm (9.5 inch) Mix the soft butter with the sugar in a large bowl. Add the salt, beaten egg, and flour. Knead until smooth. Dust your work surface with flour and roll out the dough into a round sheet, slightly larger than the diameter of the springform pan. Line the base and sides of the pan with the dough and press it down firmly (tip: use the back of a spoon). Place in the fridge for a while. Peel the apples and cut them into cubes. Heat a frying pan over medium heat and cook the apple cubes with the granulated sugar, vanilla sugar, and cinnamon powder for 5–7 minutes, until softened and lightly caramelized. Add the walnuts and 75 g of Biscoff spread, and stir well. Spread the apple mixture over the cookie dough base. Bake the pie in a preheated oven at 175 °C (350 °F) for 40–50 minutes. Keep an eye on the baking time, as every oven is different. Then let the pie cool completely. Melt 175 g of Biscoff spread in a small saucepan over low heat. Pour the melted Biscoff spread evenly over the cooled pie. Place the tart in the fridge for at least 4–5 hours, preferably overnight, so the flavors can develop. Mix the mascarpone with 125 g of Biscoff spread for 1–2 minutes until smooth and creamy. Transfer to a piping bag with a nozzle. Optional: drizzle thin lines of melted Biscoff spread over the top. Pipe small dollops of cream along the edge of the pie. Cut the tart into slices and serve.

Too hot 🥵 outside!!!!!! Visit City Max and refresh with cold drinks and water 🥹😍 So many choice ; Energy drink, fruits juice and more . Remember the Draw is still going on guys🥹🤩🤩 DON’T MISS. Location: Ajman cornich, Rumailah 2 Please follow us here and on other social media platforms to get our latest offers🥹🙏🙏 #shopping #shoppingcenter #bestprice #discount #giveaway

Too hot 🥵 outside!!!!!! Visit City Max and refresh with cold drinks and water 🥹😍 So many choice ; Energy drink, fruits juice and more . Remember the Draw is still going on guys🥹🤩🤩 DON’T MISS. Location: Ajman cornich, Rumailah 2 Please follow us here and on other social media platforms to get our latest offers🥹🙏🙏 #shopping #shoppingcenter #bestprice #discount #giveaway

#مشاهدات. . . . . . . .. . . . . . . . . . #اعاده_نشر🔁 #تتصميم_فيديوهات🎶🎤🎬 #تتصميم_فيديوهات🎶🎤🎬 #تتصميميي💙 @حمودي سيد @مـؤمل جبـار @أمــجــَد•💞👋🏼 @𝒅𝒐𝒓𝒈𝒉𝒂𝒎 @صـــ͜͡ᬼـــوُفـ★ـي♪⃤𝐌 @˼حّحــمِداُنِ↯.🪬

#مشاهدات. . . . . . . .. . . . . . . . . . #اعاده_نشر🔁 #تتصميم_فيديوهات🎶🎤🎬 #تتصميم_فيديوهات🎶🎤🎬 #تتصميميي💙 @حمودي سيد @مـؤمل جبـار @أمــجــَد•💞👋🏼 @𝒅𝒐𝒓𝒈𝒉𝒂𝒎 @صـــ͜͡ᬼـــوُفـ★ـي♪⃤𝐌 @˼حّحــمِداُنِ↯.🪬

moi et mon garçon princesse à Yescrab pour notre rendez-vous 😂😂 #garconprincesse #fruitsdemer #restaurantparis #oumangeraparis #coupleskit

moi et mon garçon princesse à Yescrab pour notre rendez-vous 😂😂 #garconprincesse #fruitsdemer #restaurantparis #oumangeraparis #coupleskit

About

Robot

Legal

Privacy Policy