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Tuesday 09 September 2025 15:26:43 GMT
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moruj.q
Moruj 🌷 :
القبي
2025-09-14 21:17:56
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user7258145692385
ملاك ك البارقي :
وين البارقي ؟
2025-09-09 22:02:30
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soh.213
Sh❤️. :
فنانه
2025-09-11 22:40:56
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v17tr
آلـنود𐂂 | دعوات ، باركود دخول :
اول ✨✨
2025-09-09 15:30:58
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Garlic & Chilli Prawn Pasta | A Fiery Italian Favourite 🍝🔥 If you enjoy my recipes and would like to support my channel, you can donate any amount on my Ko-fi page — every gesture helps me keep creating content ❤️ 👉 ko-fi.com/cookingwithtucci A true Italian classic — simple, spicy, and full of flavour. Juicy prawns, sweet cherry tomatoes, garlic, and chilli tossed with perfectly cooked pasta — this one’s quick to make and impossible to resist. Ingredients (for 2 pax): • 300g (10.5 oz) fresh prawns, cleaned • 220g (8 oz) spaghetti or fettuccine • 10 cherry tomatoes, halved • 2 cloves garlic • ½ glass white wine (about 60ml / ¼ cup) • Fresh parsley, chopped • Olive oil, salt, and chilli to taste How to Make It: In a large pan, add olive oil, garlic, and chilli. Sizzle gently until fragrant. Add cherry tomatoes and a scoop of pasta water, cooking for 1–2 minutes. Add prawns, deglaze with white wine, season with salt, and let the alcohol evaporate. Add cooked pasta al dente and toss everything together for 2–3 minutes until creamy. Finish with fresh parsley and serve immediately. Find more Italian seafood favourites like this at 👉 www.cookingwithtucci.com #cookingwithtucci #prawnpasta #italianrecipes #seafoodpasta #italiancuisine
Garlic & Chilli Prawn Pasta | A Fiery Italian Favourite 🍝🔥 If you enjoy my recipes and would like to support my channel, you can donate any amount on my Ko-fi page — every gesture helps me keep creating content ❤️ 👉 ko-fi.com/cookingwithtucci A true Italian classic — simple, spicy, and full of flavour. Juicy prawns, sweet cherry tomatoes, garlic, and chilli tossed with perfectly cooked pasta — this one’s quick to make and impossible to resist. Ingredients (for 2 pax): • 300g (10.5 oz) fresh prawns, cleaned • 220g (8 oz) spaghetti or fettuccine • 10 cherry tomatoes, halved • 2 cloves garlic • ½ glass white wine (about 60ml / ¼ cup) • Fresh parsley, chopped • Olive oil, salt, and chilli to taste How to Make It: In a large pan, add olive oil, garlic, and chilli. Sizzle gently until fragrant. Add cherry tomatoes and a scoop of pasta water, cooking for 1–2 minutes. Add prawns, deglaze with white wine, season with salt, and let the alcohol evaporate. Add cooked pasta al dente and toss everything together for 2–3 minutes until creamy. Finish with fresh parsley and serve immediately. Find more Italian seafood favourites like this at 👉 www.cookingwithtucci.com #cookingwithtucci #prawnpasta #italianrecipes #seafoodpasta #italiancuisine

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