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@dimas.ar228: #fyp #xzbcya #4u #storytime #masukberandafyp
AKUN RANDOM
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Region: ID
Wednesday 17 September 2025 05:45:45 GMT
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Comments
sniper store :
bener sekali saudaraku 😡😡😡😡😡😡😡😡
2025-09-19 02:35:22
1
amshol :
Fakta Banget🔥🔥🔥
2025-09-17 12:15:30
1
💫 ᴏɪᴄ 💫ʀͦɪͥᴢͨᴀʟ story'⁹¹🥷🎧 :
real😁😁😁
2025-09-25 07:52:35
0
DEXOJVSAKIHATI :
🔥🔥🔥
2025-09-17 18:32:52
1
syamsirbintang2gd :
🌹🌹🌹
2025-09-27 12:48:09
0
amshol :
🔥🔥🔥
2025-09-17 12:15:22
0
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Other Videos
Se eu não fizer, quem o fará?! #goku #ssj3 #vegeta #dbz #dragonball
Oroshi Soba 🇯🇵🍜 Had a similar soba to this in my travel to Echizen, Fukui in Japan! The grated radish adds a nice refreshing flavor to the soba and I decided to add soft shell crab tempura for crunch as well 🦀🍤 INGREDIENTS Noodles: - Soba noodles (buckwheat noodles) Soba sauce: - onion leeks - kombu kelp - shiitake mushrooms - sake - soy sauce - mirin - sugar - dashi powder - water Tempura: - Soft shell crab - Tempura flour - Plain flour - Egg - Vodka - Water Other toppings: - Bonito flakes - Grated radish - Onion leeks, sliced INSTRUCTIONS: - Make soba sauce by combining all ingredients listed under “soba sauce” in a saucepan/pot. Add enough water so it’s more like a broth. Let simmer for about 20mins, strain and set aside. - Make soft shell crab tempura by combining tempura flour, egg, vodka and water. Coat crab in plain flour, dip in wet batter and fry at 165C for 10-15 mins or until golden and crispy. Make sure to drizzle over tempura batter while frying to get crispy bits. - Boil soba noodles according to package directions. - Top with sliced leeks, grated radish, bonito flakes and your tempura crabs. Add your sauce, serve and enjoy!! #japanesefood #cookingasmr #asmr
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ما فيش حد عيد ميلادي في شهر 10 مش زي القمر🥰🥰🥳🥳
chica loves her outfit 😍😍
#الوضوء #اشهد_ان_لا_اله_الا_الله #اجر_لي_ولكم #الدال_على_الخير_كفاعله #اكتب_شي_توجر_عليه #لا_اله_الا_الله_وحده_لاشريك_له
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