@czurnaa: 😍💍 #gkm #poloniabydgoszcz #lechiagdańsk #stomilolsztyn #łksłomża

Czarnula🤍
Czarnula🤍
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Region: PL
Wednesday 17 September 2025 13:45:58 GMT
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max.vestappen.1
Verstappen 5th wdc 2027? :
lks stomil gkm🔥 best trio
2025-09-18 11:53:25
5
szy334
. :
tylko APATOR
2025-09-18 14:40:41
0
lilys.mega.pv
🎋 :
Only gkm💙💛
2025-10-16 13:36:11
1
julvissq
🩶 :
pozdro z gdanska🤍💚
2025-09-19 22:24:24
2
exd_polishv2
EXD.POLISH.v2 :
ŁKS ŁOMŻA ❤️❤️❤️❤
2025-09-18 17:14:55
6
_.poprostu._.kuba._
Po prostu Kuba :
Stomil Olsztyn 🤍💙🤍💙🤍💙
2025-09-18 13:08:51
9
sonofgod4747
Football.boy :
ŁKS ŁOMZA❤️❤️❤
2025-09-18 15:44:06
4
abi33xd
Mloduś#79💛💙 :
trzymajcie do galeri
2025-09-17 15:24:10
34
lks_lomza_ultras
🧙🏿‍♂️ :
ŁKS&GKM💪🔥🤍❤️💛💙
2025-09-17 15:19:20
14
maciejk90
Maciej K. Polonia Bdg 🤍❤️🤍❤️ :
BKS 🤍❤️🫶GKM💛💙 4ver 💪💪
2025-09-17 15:31:23
11
slowik__0
𝕾ł𝖔𝖜𝖎𝖐 :
2025-09-18 10:03:19
8
len.us0
💕 :
Pozdro z Lublina
2025-09-23 13:51:06
1
pogon_19488
TYLKO_WRWP :
Ruch Chorzów 💪Lubię najbardziej
2025-09-17 14:48:38
0
andrzej76byd
Andrzej76Byd :
Tylko Bydgoszcz i Bracia z Grudziądza 💪
2025-09-20 15:37:28
4
drabina_16
Lenczu :
ŁKS ŁOMŻA❤️🤍💪
2025-09-18 17:21:37
12
stecu_6
stecu :
Sztama na zawsze pozdro z Łomży 💪🏻
2025-09-17 20:35:39
4
dior_2092
? :
Pozdro z Gdańska
2025-09-18 14:04:28
2
wieta2137worek
Żwirek2137 :
rell
2025-09-18 06:08:46
1
kapek_501
kapek_50 :
tylko Olimpia Zambrów
2025-09-18 19:22:45
0
filipek7468
Filipek :
gdzie jest śląsk
2025-09-18 19:55:30
1
lovrentxdd
rysiuu🧬 :
OKS🤍💙
2025-09-18 04:39:35
2
swag.roksanaaa
Ciotka🪽 :
(P)ozdro siostro🤍❤️💛💙
2025-09-17 20:40:33
1
menel_069
✝️🦾COCOJUMBO✝️🍷 :
Frfr
2025-09-17 18:35:37
2
xzzyfn_2
🥷💎 :
a Iława ?
2025-09-18 04:52:51
0
kapibara13095
kapibara :
ŁKS Łomża ❤️🤍
2025-09-22 19:31:55
2
To see more videos from user @czurnaa, please go to the Tikwm homepage.

Other Videos

Ingredients:  1 lb Atkins Ranch ground lamb 1 tbsp olive oil  1/2 medium white onion, diced 1/2 medium red onion, diced 2 sticks celery, diced 2 medium carrots, diced 1 red bell pepper, diced 3 garlic cloves, minced 2 cans (15 oz) kidney beans, drained & rinsed 1 can (15 oz) black beans, drained & rinsed 1 can (15 oz) tomatoes  1 cup beef or chicken broth (or vegetable) 2 tbsp tomato paste Spice Blend: 1 tbsp smoked paprika 1 tsp ground cumin 1 tsp ground coriander 1 tsp chili powder  1/2 tsp cinnamon 1/2 tsp red pepper flakes 1 tsp salt (to taste) 1/2 tsp black pepper To Finish Juice of 1 lemon Fresh cilantro, chopped Toppings: sour cream, Parmesan, avocado, and cilantro Instructions:  1. In a large pot, heat olive oil over medium heat. Add your veggies and cook for 5 minutes.  Add garlic and cook 1 minute. 2. Add lamb and cook until browned, breaking it up with a spoon (6–8 minutes). 3. Stir in smoked paprika, cumin, coriander, chili powder, cinnamon, salt, and pepper. Let the spices toast for 1-2 minute until fragrant. 4. Add tomato paste, crushed tomatoes, broth, and all three cans of beans. Stir well to combine. 5. Bring to a boil, then reduce heat and let simmer uncovered for 40-45 minutes. This reduces the liquid and makes it nice and thick. Stir occasionally. 6. Stir in lemon juice, taste, and adjust seasoning. 7. Ladle into bowls and top with sour cream, Parmesan, avocado, lemon juice, and cilantro. Cozy, wholesome, and perfect for fall. . . . #highproteinmeals #dinnerwithme #chilirecipe #middleeastern @Atkins Ranch
Ingredients: 1 lb Atkins Ranch ground lamb 1 tbsp olive oil 1/2 medium white onion, diced 1/2 medium red onion, diced 2 sticks celery, diced 2 medium carrots, diced 1 red bell pepper, diced 3 garlic cloves, minced 2 cans (15 oz) kidney beans, drained & rinsed 1 can (15 oz) black beans, drained & rinsed 1 can (15 oz) tomatoes 1 cup beef or chicken broth (or vegetable) 2 tbsp tomato paste Spice Blend: 1 tbsp smoked paprika 1 tsp ground cumin 1 tsp ground coriander 1 tsp chili powder 1/2 tsp cinnamon 1/2 tsp red pepper flakes 1 tsp salt (to taste) 1/2 tsp black pepper To Finish Juice of 1 lemon Fresh cilantro, chopped Toppings: sour cream, Parmesan, avocado, and cilantro Instructions: 1. In a large pot, heat olive oil over medium heat. Add your veggies and cook for 5 minutes. Add garlic and cook 1 minute. 2. Add lamb and cook until browned, breaking it up with a spoon (6–8 minutes). 3. Stir in smoked paprika, cumin, coriander, chili powder, cinnamon, salt, and pepper. Let the spices toast for 1-2 minute until fragrant. 4. Add tomato paste, crushed tomatoes, broth, and all three cans of beans. Stir well to combine. 5. Bring to a boil, then reduce heat and let simmer uncovered for 40-45 minutes. This reduces the liquid and makes it nice and thick. Stir occasionally. 6. Stir in lemon juice, taste, and adjust seasoning. 7. Ladle into bowls and top with sour cream, Parmesan, avocado, lemon juice, and cilantro. Cozy, wholesome, and perfect for fall. . . . #highproteinmeals #dinnerwithme #chilirecipe #middleeastern @Atkins Ranch

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