tara
Region: US
Sunday 21 September 2025 11:15:10 GMT
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Olivia Rosemore :
factors include temperature, flour used. smell and looks. if shes doubling 4-8 hours after feeding either feed every 12 hours or do a 1:3:3 or 1:5:5 basically more flour than starter so she has more to eat and see what she does then you may be able to go longer and if your house is cooler. wheat and warmer temps are going to cause her to rise faster and eat through her flour faster. if she smells like beer shes hungry. once shes established you may have to feed her more often or again use the above ratios to offer her more.
2025-09-21 19:34:13
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☀️ beachfitrn ☀️ :
All these comments are so narrow spectrum. I have a WONDERFULLY successful starter. DM me if you have questions!❤
2025-09-21 13:09:22
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mrssamples📚🖤🇺🇸 :
This was mine today! Started on Friday. Fed discarded and fed for the first time last night. I have since discarded again and fed. I have no clue what I’m doing lol
2025-09-22 02:09:45
1
Maybelaurenreads :
follow the starter guide lines you are using for a week to get it fully established, there is usually a fasla rise at around day 3/4. but you could reduce to 1/2 cup feedings.
2025-09-21 13:24:26
1
Lauren Raboin :
You don’t need to feed her two times a day
2025-09-21 12:49:50
1
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