@icravesweets: Let’s make butter from scratch. I ended up making it into garlic basil salted butter honestly 10/10 will do this a lot more often #butter #scratch #recipes

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Sunday 21 September 2025 16:12:12 GMT
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netty.yyc
Lanett🇨🇦 :
Curious - what is the fat %? it’s always called Heavy Cream in the US. But we don’t have that here - would that be the same as whipping cream (33% m.f.)?
2025-10-18 02:26:07
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fire.it.up.subs
fireitupsubs :
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2025-10-02 00:40:42
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