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@ongchutarot: Đối phương có thật lòng ? #thongdiepvutru #ongchutarot #tarot #boibaitay #xemboibai

Ông Chú Tarot
Ông Chú Tarot
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Region: VN
Thursday 25 September 2025 03:37:45 GMT
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Comments

bo.long6061
vũng tầu 72 :
chặn hếtoi liên lạc con gì nữa
2025-09-25 13:01:50
0
triu.hi.mt
triệu hải một :
hoan hỷ đón nhận
2025-09-25 13:51:48
1
trangmy697
Trang My :
Đúnh rồi.
2025-09-25 08:21:24
0
thybi253
Thúy Bùi :
mình hok tin lắm....vân lien lạc nhưng kg mặn mà
2025-09-26 09:14:44
0
h.v.th040
Hâụ Vũ Thị :
🥰
2025-09-26 00:52:12
0
ng.ng.hong.hoanh
Ng Ngô Hoàng hoanh :
🥰
2025-09-25 12:46:11
0
tapsongvoidoi
Tập Sống Với Đời. :
💖💖💖
2025-09-25 03:48:44
0
linhlinh150585
LinhLinh :
🍀🍀🍀
2025-09-25 03:46:08
0
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Roasted chicken & disinfecting my countertops inbetween each step 🫶 IYKYK Ingredients * Whole chicken (about 5 lbs) * 1 head of garlic + 2 cloves * 1–2 onions * Potatoes (any kind) * Carrots * 1 Lemon * Olive oil * 1–2 sticks butter, softened * 1–2 cups chicken stock * Fresh herbs (I used rosemary, parsley, thyme for this one!) * Salt, pepper, paprika (to taste) Prep the veggies * Chop potatoes, carrots, and part of an onion. * Toss in your baking dish with a splash of olive oil, salt, pepper, and a squeeze of lemon. Make the butter mix * In a bowl, mix softened butter with: * Finely chopped parsley, rosemary, thyme * Zest of a lemon * 2 cloves minced garlic * Salt, pepper, paprika * Set aside. Prep the chicken * Remove giblets, wash, and pat dry completely. * Place the chicken on top of the veggies. * Rub the butter mixture under the skin, inside the cavity, and all over the outside. * Stuff the cavity with chunks of onion, lemon, the garlic head cut in half (I dno why I just saw it in a video lol), and extra herbs. * Tie the legs with kitchen twine. * Add chicken stock to bottom of baking dish. 1 cup should do, unless it’s a massive bird lol Roast * Roast at 400°F. * Baste every 20 minutes to keep juicy! * Cover with a lid/foil for the first 45 minutes-ish and then uncover so it gets that’s crispy layer on top. * Cook for 1.5–2 hours, until the chicken reaches 160°F. * Remove from the oven and let it rest until it comes up to 165°F. This is a “measure with your heart and use what you have” recipe. Enjoy!! #roastedchicken #chicken #sundayroast #dinner #EasyRecipe
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