@bonappetitmag: Samin Nosrat is back with another simple tip—this time, how to turn plain carrots into dramatic ribbons with just a peeler. It’s proof that making food look mouthwatering doesn’t have to be complicated. Her new book Good Things: Recipes and Rituals to Share With People You Love reminds us that the real magic of cooking is around the moments we create around the table. #peeler #carrot #KitchenHacks #cookbook

Bon Appétit Magazine
Bon Appétit Magazine
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Friday 26 September 2025 15:19:05 GMT
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auntmayscottage
May Anne :
I use my corn cob holder on the end of the carrot!
2025-09-29 09:59:52
4
markransome
Mark Ransome :
Hey Samin
2025-09-26 15:25:29
0
as_sarah_sees_it
As_Sarah_Sees_It :
I love these tips!
2025-10-13 21:27:00
0
mindfullysimple
Madison Steinmetz :
🥰🥰🥰
2025-10-01 02:23:00
0
esze.e
ericsze :
😅
2025-09-28 03:02:08
0
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