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@kevinsaraci: The 9-5 grind isn't too bad but struggling to find the energy to walk up stairs and get 8 hours of sleep is impossible on prep #lean #gymmotivation #aesthetics #davidlaid #fyp
Kevin Saraci
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Region: US
Tuesday 30 September 2025 03:02:08 GMT
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Comments
Brantley0921 :
Any tips for someone who’s just getting into the gym?
2025-09-30 03:14:16
0
Zhuljan Bracellari :
Paraaaaa 💪💪💪💪💪
2025-09-30 05:20:46
1
Natty_niall ✞ :
Abs workout when?
2025-09-30 16:25:35
0
Doarke :
You can do it! When you do something with so much dedication, nothing is impossible
2025-09-30 16:43:01
0
Jayco :
Real
2025-09-30 11:46:35
0
pp :
how’d you get your bf that low 😢😢
2025-09-30 03:06:32
0
anton66993 :
😳😳😳
2025-09-30 03:06:35
0
Sam :
when’s the show?
2025-10-01 01:39:20
0
To see more videos from user @kevinsaraci, please go to the Tikwm homepage.
Other Videos
🤔 Who wants the recipe? In Louisiana, “cooter” is the local name for turtle, including snapping turtle meat, which is what you’re seeing here. For generations, cooter has had a place in Cajun and Creole kitchens. In New Orleans it shows up as classic turtle soup, a rich roux and tomato base with the holy trinity, herbs, and a splash of sherry at the table. Across Acadiana you’ll find it in sauce piquante, slow simmered with peppers, onions, garlic, and spice. Families have cooked it for celebrations and Sunday lunches because it takes seasoning well, holds up to a long simmer, and delivers big, savory flavor. Why people love it. The taste is clean and hearty with a texture that reminds some of chicken or veal, and it soaks up Cajun spice like a champ. It is versatile, working in soups, stews, and gravies, and it pairs naturally with rice, lemon, parsley, and green onion. If you want the recipe, drop a DM. If you want the meat, we ship overnight so you can make it wherever you are.
Chbik ah #fyp #fypシ゚ #instagramreels #tunisia🇹🇳
Ganong Di Edrek Jathilan ESKABE #VIRAL #BLORA #PONOROGO #KEDIRI JARANAN
#fyp #foryou #shattawale #foryoupage #boxing🥊
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