@the.finer.things._: ✨ It finally happened, darlings! I just published my very first Substack article — my official introduction, my brand, my world. If you’ve ever wanted to know who’s really behind The Finer Things, what I’m working on, and where this journey is heading — this is where our conversation truly begins. On Substack, we’re building an archive of refinement: essays, checklists, booklets, dinner party guides, food & wine pairings, and all the elegant details social media tends to forget. ✨ Everyone who subscribes (even for free!) will receive my “How to Organize a Dinner Party” booklet directly in their inbox as a little thank you gift. 💌 And for paid subscribers — starting November 1st, you’ll receive my exclusive Christmas entertaining & décor book, plus early access to other upcoming releases (yes, including The Finer Code 👀), and so many other privileges to enjoy. But, for now, come have a look. I am sure you’ll love it. E per gli amici italiani, c’è The Finer Things Italian Edition, dove potrete trovare i miei contenuti in Italiano. So if you’re ready to join this next chapter of elegance and substance — comment SUBSTACK below and I’ll send you the link directly. 🥂 Because videos may vanish — but refinement deserves an archive. #TheFinerThings #SubstackLaunch #TheFinerCode #etiquette #etiquettetips

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