@sadgirlztopic: #adrianalima for #VictoriaSecret 2015 #fashion #Runway #fashionshow

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⋆｡˚꒰ঌ Vanessa ໒꒱˚｡⋆ :

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#fy #penggunaring17 #lewatberanda

#fy #penggunaring17 #lewatberanda

One-Pan Philly Cheesesteak Pasta 🔥 I saw @rachael and @mattjames919 make this and immediately knew I had to make a one-pan version. It’s creamy, filling, and just about everything you want in a pasta dish. Full recipe below! OH and as always: 1. season to taste 2. if there’s an ingredient you don’t like, skip it :) INGREDIENTS 1lb lean ground beef 1 cup diced yellow onion 1 cup diced green bell pepper 1 cup diced mushrooms 1 head of garlic, minced (or to taste) Olive oil 1 tbsp butter Salt and pepper, to taste @Tony Chachere, to taste 1/2 tbsp chili powder 1/2 tbsp paprika 1/2 tbsp dried thyme Garlic and onion powder, to taste (optional) 1 lb pasta of choice 4-5 cups beef broth (start with four) 4 oz cream cheese, softened Cayenne pepper, to taste 4 oz freshly shredded mozzarella 4 oz freshly shredded provolone 1/2 cup greek yogurt or sour cream Peperoncini pepper, plus juice Chives, to garnish STEPS 1. In a LARGE saucepan or dutch oven, heat a touch of olive oil over medium heat. Add in your ground beef and break up with a wooden spoon or meat masher. Once the beef is just about done, season with salt, pepper, and Tony’s. Remove from pan and set aside. 2. In the same pan, add your butter and another touch of olive oil. Add in your onion, bell pepper, and mushrooms. Season with a pinch of salt and tony’s. Stir and sauté for about 5 minutes. 3. Once your veggies are tender, throw in your garlic, and cook for another 30 seconds. Add in your chili powder, thyme, paprika, garlic and onion powder (if using the last two). Stir. 4. Pour in your beef broth followed by a pinch of salt. Stir and bring to a simmer. 5. Once simmering, pour in your uncooked pasta. Stir, cover, and simmer for 10 - 12 minutes, stirring occasionally (it might stick to the bottom a bit but that’s okay). Start with four cups of broth, at first, and add more as/if needed. 6. Once your pasta is cooked, add in your softened cream cheese followed by cayenne pepper, to taste. Stir until melted. 7. Add in your shredded mozzarella and provolone cheese, plus your sour cream or greek yogurt. Stir until melted. 8. Lastly, add back in your cooked ground beef and a splash of peperoncini pepper juice (optional). Give everything a nice stir, taste for seasonings, and serve immediately. 9. Top with chives, extra peperoncini juice, and enjoy! Serves 6 Prep time: 10-15 minutes Cook time: 30 minutes #heresyourbite #onepan #onepanmeal #onepandinner #onepotmeals #onepot #onepotmeal #onepotpasta #onepotrecipe #onepotdinner #onepanrecipe #onepotrecipe #phillycheesesteakpasta #EasyRecipe #EasyRecipes #onepanmeals

One-Pan Philly Cheesesteak Pasta 🔥 I saw @rachael and @mattjames919 make this and immediately knew I had to make a one-pan version. It’s creamy, filling, and just about everything you want in a pasta dish. Full recipe below! OH and as always: 1. season to taste 2. if there’s an ingredient you don’t like, skip it :) INGREDIENTS 1lb lean ground beef 1 cup diced yellow onion 1 cup diced green bell pepper 1 cup diced mushrooms 1 head of garlic, minced (or to taste) Olive oil 1 tbsp butter Salt and pepper, to taste @Tony Chachere, to taste 1/2 tbsp chili powder 1/2 tbsp paprika 1/2 tbsp dried thyme Garlic and onion powder, to taste (optional) 1 lb pasta of choice 4-5 cups beef broth (start with four) 4 oz cream cheese, softened Cayenne pepper, to taste 4 oz freshly shredded mozzarella 4 oz freshly shredded provolone 1/2 cup greek yogurt or sour cream Peperoncini pepper, plus juice Chives, to garnish STEPS 1. In a LARGE saucepan or dutch oven, heat a touch of olive oil over medium heat. Add in your ground beef and break up with a wooden spoon or meat masher. Once the beef is just about done, season with salt, pepper, and Tony’s. Remove from pan and set aside. 2. In the same pan, add your butter and another touch of olive oil. Add in your onion, bell pepper, and mushrooms. Season with a pinch of salt and tony’s. Stir and sauté for about 5 minutes. 3. Once your veggies are tender, throw in your garlic, and cook for another 30 seconds. Add in your chili powder, thyme, paprika, garlic and onion powder (if using the last two). Stir. 4. Pour in your beef broth followed by a pinch of salt. Stir and bring to a simmer. 5. Once simmering, pour in your uncooked pasta. Stir, cover, and simmer for 10 - 12 minutes, stirring occasionally (it might stick to the bottom a bit but that’s okay). Start with four cups of broth, at first, and add more as/if needed. 6. Once your pasta is cooked, add in your softened cream cheese followed by cayenne pepper, to taste. Stir until melted. 7. Add in your shredded mozzarella and provolone cheese, plus your sour cream or greek yogurt. Stir until melted. 8. Lastly, add back in your cooked ground beef and a splash of peperoncini pepper juice (optional). Give everything a nice stir, taste for seasonings, and serve immediately. 9. Top with chives, extra peperoncini juice, and enjoy! Serves 6 Prep time: 10-15 minutes Cook time: 30 minutes #heresyourbite #onepan #onepanmeal #onepandinner #onepotmeals #onepot #onepotmeal #onepotpasta #onepotrecipe #onepotdinner #onepanrecipe #onepotrecipe #phillycheesesteakpasta #EasyRecipe #EasyRecipes #onepanmeals

Mượn gió đêm nay làm ta say tình si khiến ta thật hồ đồ… #nhachaymoingay #phongsuongtuu

Mượn gió đêm nay làm ta say tình si khiến ta thật hồ đồ… #nhachaymoingay #phongsuongtuu

Chén sành ko biết ngày thay nhiu bộ cho đủ😁#dânbiển #xuhuong

Chén sành ko biết ngày thay nhiu bộ cho đủ😁#dânbiển #xuhuong

Wkwkwk #fyp #CapCut #masukberanda

Wkwkwk #fyp #CapCut #masukberanda

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