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@francisffer: Esse incrível rack sapateira vai te surpreender #rack #sapateira #calçados #organizacao

Fran • Tik Shop 🛍️
Fran • Tik Shop 🛍️
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Region: BR
Sunday 05 October 2025 11:52:30 GMT
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Comments

dirce5950
Dirce :
muito bom
2025-10-07 21:52:32
1
mariamari4516
maria :
bom tarde 😂😂😂😂
2025-10-05 19:57:48
2
fatimallima4
Fatima LIMA 1954 :
incrível 👏👏👏
2025-10-05 18:52:23
2
meirejanesilvalira
Meirejane Silva Lira :
amei
2025-10-08 15:33:19
0
maria.nazar328
Maria Nazaré :
muito bom
2025-10-05 18:51:08
3
gorette.santos74
Gorette Santos :
😂😂😂
2025-10-05 20:04:47
2
user979193375
Eduardo Souza :
🥺
2025-10-07 12:49:30
2
rosasantoscarlos1
Rosa Santos :
Moça voce nao tem nem 5 reais pra mim conprar um macarrao e um ovo pra mim jantar com minha bebe 😭😭😭😭😭💔💔💔💔💔💔💔💔😭😭😭😭😭😭😭😭😭💔
2025-10-05 23:21:02
0
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Other Videos

مجرد________ذووووووق🎶🎵💞وهيكااا🌸🌸 تصميمي#لايك#اقل شي ريحههة😂😂🌚تصميم_فيديوهات🎶🎤🎬
مجرد________ذووووووق🎶🎵💞وهيكااا🌸🌸 تصميمي#لايك#اقل شي ريحههة😂😂🌚تصميم_فيديوهات🎶🎤🎬
A tu lado me siento segura quedate siempre conmigo
A tu lado me siento segura quedate siempre conmigo "❣️ 🥰#standbyme #covers
Một chút ngọt ngào gửi đến cả nhà🥰💕💕💕#KimDuyen #missuniverse #RTMU2021 #TikTokDieuKy #BeautyTok #powerAwesome #NhacHayMoiNgay
Một chút ngọt ngào gửi đến cả nhà🥰💕💕💕#KimDuyen #missuniverse #RTMU2021 #TikTokDieuKy #BeautyTok #powerAwesome #NhacHayMoiNgay
Serves: 4 patties Prep Time: ~5 minutes Cook Time: ~10 minutes Total Time: ~15 minutes --- Ingredients 3 cans (5 oz each) chunk light or albacore tuna, drained 1 large egg ½ small onion, finely chopped 2 tablespoons fresh Italian parsley, finely chopped 1 tablespoon mayonnaise 1 teaspoon Sriracha sauce (optional) Zest and juice of ½ small lemon ⅔ cup dry bread crumbs (or crushed crackers) 3 tablespoons avocado oil (or preferred frying oil) Salt and pepper, to taste --- Instructions 1. Mix Tuna Base In a large bowl, combine drained tuna with chopped onion and parsley. 2. Add Binding Mixture In a small bowl, whisk together the egg, mayonnaise, Sriracha, lemon zest, and lemon juice. Stir this mixture into the tuna until well combined. 3. Add Bread Crumbs Mix in the bread crumbs or crushed crackers. Combine by hand until the mixture holds together. 4. Form Patties Divide the mixture into 4 equal portions (about ½ cup each) and shape into patties about 1 inch thick. 5. Fry the Patties Heat avocado oil in a skillet over medium heat. Carefully add the patties and fry for 3–4 minutes on each side until golden and crispy. Season with salt and pepper to taste. Serve warm. --- 💡 Notes & Variations Crushed saltines or butter crackers can be used instead of bread crumbs. Omit the Sriracha if you prefer a milder flavor. Substitute lime and cilantro for lemon and parsley for a fresh twist. For extra crispiness, use panko bread crumbs. Chill the patties in the fridge for 20 minutes before frying to help them hold their shape. --- 🥗 Serving Suggestions Serve over mixed greens with lemon aioli or tartar sauce. Use in sandwiches with lettuce, tomato, and avocado. Pair with roasted vegetables, rice, or a light salad for a complete meal.
Serves: 4 patties Prep Time: ~5 minutes Cook Time: ~10 minutes Total Time: ~15 minutes --- Ingredients 3 cans (5 oz each) chunk light or albacore tuna, drained 1 large egg ½ small onion, finely chopped 2 tablespoons fresh Italian parsley, finely chopped 1 tablespoon mayonnaise 1 teaspoon Sriracha sauce (optional) Zest and juice of ½ small lemon ⅔ cup dry bread crumbs (or crushed crackers) 3 tablespoons avocado oil (or preferred frying oil) Salt and pepper, to taste --- Instructions 1. Mix Tuna Base In a large bowl, combine drained tuna with chopped onion and parsley. 2. Add Binding Mixture In a small bowl, whisk together the egg, mayonnaise, Sriracha, lemon zest, and lemon juice. Stir this mixture into the tuna until well combined. 3. Add Bread Crumbs Mix in the bread crumbs or crushed crackers. Combine by hand until the mixture holds together. 4. Form Patties Divide the mixture into 4 equal portions (about ½ cup each) and shape into patties about 1 inch thick. 5. Fry the Patties Heat avocado oil in a skillet over medium heat. Carefully add the patties and fry for 3–4 minutes on each side until golden and crispy. Season with salt and pepper to taste. Serve warm. --- 💡 Notes & Variations Crushed saltines or butter crackers can be used instead of bread crumbs. Omit the Sriracha if you prefer a milder flavor. Substitute lime and cilantro for lemon and parsley for a fresh twist. For extra crispiness, use panko bread crumbs. Chill the patties in the fridge for 20 minutes before frying to help them hold their shape. --- 🥗 Serving Suggestions Serve over mixed greens with lemon aioli or tartar sauce. Use in sandwiches with lettuce, tomato, and avocado. Pair with roasted vegetables, rice, or a light salad for a complete meal.
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