@squarefootgardening4u: 1 cup sugar 1 cup warm filtered water Mix in glass container 1 lb apple peel and cores Cover with porous cloth or paper towel Stir once daily for 5 to 6 days (to taste) Use sieve to remove peels and core. Put in glass jar with lid. Store at room temperature. #Apple #AppleScrapVinegar #AppleJuice #SquareFootGardening4U