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Minang rancak
Minang rancak
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Saturday 11 October 2025 12:32:09 GMT
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Zul Maidar :
AMIIN YA OLLOH.?
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Jan sampai salah yoo😁
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keren 🥰
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APPLE SPICE CAKE 🍎🍂 I want this cake ON REPEAT all Fall long. It’s deliciously moist, has all the warm spices + beautiful apple flavor. Basically autumn in cake form! Recipe + frosting recommendations at sugarandsparrow.com/apple-spice-cake-recipe/ ⁣ APPLE SPICE CAKE⁣ Yield: 3 6-inch layers OR 2 8-inch layers⁣ ⁣ INGREDIENTS⁣ 2 1/2 Cups (332g) all-purpose flour⁣ 1 1/2 tsp baking soda⁣ 1/2 tsp baking powder⁣ 1/2 tsp salt⁣ 2 tsp ground cinnamon⁣ 1 tsp ground nutmeg⁣ 1/2 tsp allspice⁣ 1 Cup (226g) unsalted butter, room temperature⁣ 3/4 Cup (150g) packed light or dark brown sugar⁣ 1 1/4 Cups (250g) granulated sugar⁣ 1 tsp pure vanilla extract⁣ 1 large egg, room temperature⁣ 2 1/2 Cups (605g) unsweetened applesauce⁣ ⁣ INSTRUCTIONS⁣ 1. Preheat the oven to 350ºF. Grease and line 3 6-inch or 2 8-inch cake pans.. ⁣ 2. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, and allspice. Set aside.⁣ 3. Using a stand mixer with the paddle attachment (or with a hand mixer + large bowl), beat the butter on high speed until light and creamy, 2 minutes. Add the brown and white sugars and continue to beat on medium-high until light and fluffy, 2-3 minutes. Scrape down the bowl and paddle as needed.⁣ 4. Turn the mixer to low speed and add the vanilla and egg. Turn the mixer to medium and beat for one full minute.⁣ 5. Turn the mixer back to low speed and add the flour mixture in three parts, alternating with the applesauce, beginning and ending with the flour mixture. Give it a few stirs by hand to make sure everything is incorporated. The batter will be very thick.⁣ 6. Divide the batter between your prepared cake pans bake for 36-42 minutes, or until a toothpick inserted comes out clean. Let the cakes cool completely before filling and frosting.⁣ ⁣ #applecake #apple #appledessert #fallbaking #bake #bakefromscratch #cakedecorating #cakesoftiktok #layercake #cakeideas #cake
APPLE SPICE CAKE 🍎🍂 I want this cake ON REPEAT all Fall long. It’s deliciously moist, has all the warm spices + beautiful apple flavor. Basically autumn in cake form! Recipe + frosting recommendations at sugarandsparrow.com/apple-spice-cake-recipe/ ⁣ APPLE SPICE CAKE⁣ Yield: 3 6-inch layers OR 2 8-inch layers⁣ ⁣ INGREDIENTS⁣ 2 1/2 Cups (332g) all-purpose flour⁣ 1 1/2 tsp baking soda⁣ 1/2 tsp baking powder⁣ 1/2 tsp salt⁣ 2 tsp ground cinnamon⁣ 1 tsp ground nutmeg⁣ 1/2 tsp allspice⁣ 1 Cup (226g) unsalted butter, room temperature⁣ 3/4 Cup (150g) packed light or dark brown sugar⁣ 1 1/4 Cups (250g) granulated sugar⁣ 1 tsp pure vanilla extract⁣ 1 large egg, room temperature⁣ 2 1/2 Cups (605g) unsweetened applesauce⁣ ⁣ INSTRUCTIONS⁣ 1. Preheat the oven to 350ºF. Grease and line 3 6-inch or 2 8-inch cake pans.. ⁣ 2. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, and allspice. Set aside.⁣ 3. Using a stand mixer with the paddle attachment (or with a hand mixer + large bowl), beat the butter on high speed until light and creamy, 2 minutes. Add the brown and white sugars and continue to beat on medium-high until light and fluffy, 2-3 minutes. Scrape down the bowl and paddle as needed.⁣ 4. Turn the mixer to low speed and add the vanilla and egg. Turn the mixer to medium and beat for one full minute.⁣ 5. Turn the mixer back to low speed and add the flour mixture in three parts, alternating with the applesauce, beginning and ending with the flour mixture. Give it a few stirs by hand to make sure everything is incorporated. The batter will be very thick.⁣ 6. Divide the batter between your prepared cake pans bake for 36-42 minutes, or until a toothpick inserted comes out clean. Let the cakes cool completely before filling and frosting.⁣ ⁣ #applecake #apple #appledessert #fallbaking #bake #bakefromscratch #cakedecorating #cakesoftiktok #layercake #cakeideas #cake

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