@min_alistic: Gulab Jamun Ingredients - 1/2 cup milk - 1 tablespoon sugar - 1 tablespoon all-purpose flour - 1/4 teaspoon baking soda - 1/4 teaspoon salt - Ghee or oil for frying - Sugar syrup Sugar Syrup - 1 cup sugar - 1 cup water - 1-2 cardamom pods Instructions 1. Mix milk, sugar, flour, baking soda, and salt to form a smooth dough. 2. Shape into small balls. 3. Fry the dumplings until golden brown. 4. Prepare sugar syrup by boiling sugar, water, and cardamom. 5. Soak the fried dumplings in the sugar syrup.

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Wednesday 15 October 2025 14:42:34 GMT