That’s a melted government cheese block not sauce.
2025-10-18 22:58:32
0
OG Wan Kenobi :
I am going to throw up
2025-11-07 20:33:32
0
Melissa Brewerton :
Could the weird rubbery Alfredo be because she used margarine instead of real butter? I mean margarine is only 2 molecules from being plastic.🤔
2025-10-18 02:23:57
17
Devout Haruhiist :
THE EGGS!!
2025-10-23 07:56:55
1
Keshia Mac :
If my dogs hide everytime I cooked, I wouldn't cook 🥴
2025-10-18 01:50:37
138
Kendra Johnson❌ :
That’s so sad cause Alfredo is so easy. It’s butter, milk, cream, and Parmesan.
2025-10-18 01:56:58
8
Anita :
I'm calling the cops😄
2025-10-18 01:51:12
21
SurferGirl🪶🌊🎩♥️🕯️ :
I have never in my many decades of life, seen dogs hide from their owner cooking. 😂
2025-10-18 19:15:53
34
Girum Mulugeta :
sicret ingridient is gelatin.
2025-11-04 12:58:26
0
Rhiannon :
“African American croissant” 🤣🤣🤣
2025-10-18 02:23:24
201
Dyer Suzan :
If DOGS are hiding when you cook get serious lessons.
2025-11-06 07:30:32
0
Marcus Smoot :
The fact you dodged the popping SENT ME!!!!! 😂😂😂😂🤣🤣🤣🤣🤣
2025-10-18 12:23:30
56
blahblahblahvidz :
after the shots fired out of whatever her dish was and she has the audacity to ask why the dogs hide... they think the house is getting shot up, of course they taken cover
2025-10-19 09:34:09
9
Rico :
Why is the sauce explosive?
2025-10-18 15:10:28
7
Catmove :
Play doh
2025-10-19 13:14:40
1
Tammypink77 🆘 🇺🇸 :
The second one reminds me of the “bog of eternal stench” from the labyrinth
2025-11-05 00:34:34
0
weeping_angel47 :
EMOTIONAL DAMAGE!
2025-10-18 04:03:10
1
Leeann/Dimani/Dominic :
African American croissant😭😭😭😭😭i bawled out at work!! Mannnnn😂😂😂😂😂😂
2025-10-27 18:21:44
2
Justin Davis🎭🎭 :
lol
2025-10-18 22:59:31
0
milligram|•/smile :
awe cmon man... the eggs one hurt. eggs cost too damn much for that..
2025-10-18 02:49:33
87
Sunflowerologist🌻 :
I'm scared🫣
2025-10-20 02:11:44
0
BexMay83 :
I can’t even count how many times I just said wtf
2025-10-18 16:26:57
0
Adraine Duckett :
African American croissant 😂😂😂😂😂😂😂😂😂😂😂
2025-10-23 02:51:36
0
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