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@2hu7l: بيدري .. بيدري .. بيدري #pedri #fyp #barcelona
3 T B
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Region: SA
Saturday 18 October 2025 16:13:36 GMT
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Comments
إبراهيم :
هذا اللاعب بيجنني
2025-10-18 18:57:36
3
أنا :
W
2025-10-18 16:28:16
0
نايف :
اخ اخ اخ
2025-10-18 19:37:16
0
𝙰𝚕-𝙾𝚝𝚊𝚒𝚋𝚒 | 🇰🇼 :
اول يابن العم
2025-10-18 16:17:48
0
★彡[Gɪʀʟ]彡★👚 :
كم انتَمبدع يابيدري
2025-10-18 20:59:47
0
I’tz Naif :
مبدعي وتالله
2025-10-18 17:22:38
1
عبدالله :
اخخخخ قسم التصميم المنتظر لبيدري وصل
2025-10-18 16:22:16
1
B̸ :
رهيب
2025-10-18 16:52:20
1
N :
تاريخي
2025-10-18 16:30:23
1
سعود :
رهيبيي
2025-10-18 16:54:45
1
A :
مبدعي والله
2025-10-18 16:39:18
1
10 :
رهيبي
2025-10-18 17:56:52
1
doh- :
حبيبي 😔🩷
2025-10-18 17:42:04
0
ه :
مسائيي
2025-10-18 16:22:25
0
نايف :
يا مبدعي انت تالله
2025-10-18 19:37:29
5
B̸ :
ياقووي
2025-10-18 16:52:16
0
ه :
رهيبيي
2025-10-18 16:22:21
0
نايف :
والله رايقي
2025-10-18 19:37:35
0
ه :
مصممي
2025-10-18 16:22:32
0
STORM22 :
🥰
2025-10-19 16:27:06
0
lans_ :
🥰
2025-10-18 21:09:11
0
ه :
تاريخخي
2025-10-18 16:22:29
1
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Don’t hesitate to make this. It’s fantastic Short Ribs Ragu With Pappardelle Ingredients: - 2 pounds beef short ribs - 2 tablespoons olive oil - 1 onion, chopped - 3 cloves garlic, minced - 1 cup beef broth - 1 can (28 oz) crushed tomatoes - 1 tablespoon tomato paste - 1 teaspoon dried thyme - Salt and pepper, to taste - 1 pound pappardelle noodles - Grated Parmesan cheese, for serving (optional) Instructions: 1. Preheat oven to 300°F (150°C). 2. Brown short ribs in olive oil, then set aside. 3. Cook onion and garlic until softened. 4. Add red wine, beef broth, crushed tomatoes, tomato paste, and thyme. Stir to combine. 5. Return short ribs to the pot, cover, and transfer to the oven. 6. Braise for 2 1/2 hours or until short ribs are tender. 7. Cook pappardelle noodles al dente, then toss with the ragu. 8. Serve with grated Parmesan cheese, if desired.
#لجين_حسن #fyp
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