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@masha.savelieva: these are just a handful of photos our photographer took on my fujifilm and they’re INSANE! @mollyraemckenzie for all your photo needs! can’t wait to see the rest #santabarbara #santabarbarawedding #santabarbaracourthouse #courthousewedding #courthouseelopement @FUJIFILM

masha
masha
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Region: US
Monday 20 October 2025 22:46:44 GMT
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masha.savelieva
masha :
lol at the search being 50k wedding
2025-10-21 00:28:04
0
kaylajazzy8
Kayla Jaskolka :
Gorgeous!!
2025-10-21 00:37:47
1
lindsaydors
Lindsay ✨ :
Stunning! 💖💖💖
2025-10-20 22:51:19
1
chrixttine
chrixtine :
beautiful!!
2025-10-20 23:30:29
1
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This One Pan Cheesy Sausage & Pepper Pasta dinner is ready in just over 30 minutes - @Yo Mama's Foods & family approved! Ingredients: * 25 oz Jar Pasta Sauce * Olive Oil * 19 oz Italian Sausage - Casings Removed * 1 Onion - Diced * 3 Bell Peppers - Large Dice * 5 Cloves Garlic - Minced * 2 1/2 Cups Water * * Salt/Pepper/Italian Seasonings * 1 lb Pasta - I used Cavatappi * 1/2 Cup Heavy Cream * 1/4 Cup Grated Romano or Parmesan * 1/2 Cup Mozzarella * Red Pepper Flakes - Optional *Amount of water may differ depending on pasta used. Directions: 1. Add oil to a large skillet with high sides over medium heat & add in sausage. Cook for 5 minutes, then add in the onion & peppers. Continue cooking for another 5 minutes, or until sausage is browned. Add in the garlic & cook for an additional minute. 2. Add in the sauce, seasoning, pasta & water. Stir to combine & bring to a boil. 3. Reduce heat to medium-low cover & cook for 10-13 minutes - stirring occasionally. Add more water if needed. 4. Once pasta is almost al dente, remove from heat & add in the heavy cream & cheese. Stir & cover for an additional 1-2 minutes or until cheese is melted. #mamaapproved #freshcooking #yomamasfoods #onepandinner #pastatok #sausageandpeppers
This One Pan Cheesy Sausage & Pepper Pasta dinner is ready in just over 30 minutes - @Yo Mama's Foods & family approved! Ingredients: * 25 oz Jar Pasta Sauce * Olive Oil * 19 oz Italian Sausage - Casings Removed * 1 Onion - Diced * 3 Bell Peppers - Large Dice * 5 Cloves Garlic - Minced * 2 1/2 Cups Water * * Salt/Pepper/Italian Seasonings * 1 lb Pasta - I used Cavatappi * 1/2 Cup Heavy Cream * 1/4 Cup Grated Romano or Parmesan * 1/2 Cup Mozzarella * Red Pepper Flakes - Optional *Amount of water may differ depending on pasta used. Directions: 1. Add oil to a large skillet with high sides over medium heat & add in sausage. Cook for 5 minutes, then add in the onion & peppers. Continue cooking for another 5 minutes, or until sausage is browned. Add in the garlic & cook for an additional minute. 2. Add in the sauce, seasoning, pasta & water. Stir to combine & bring to a boil. 3. Reduce heat to medium-low cover & cook for 10-13 minutes - stirring occasionally. Add more water if needed. 4. Once pasta is almost al dente, remove from heat & add in the heavy cream & cheese. Stir & cover for an additional 1-2 minutes or until cheese is melted. #mamaapproved #freshcooking #yomamasfoods #onepandinner #pastatok #sausageandpeppers
#Trenvideo_tiktok_viralfypp2025 #Fypppp
#Trenvideo_tiktok_viralfypp2025 #Fypppp

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