Danny Kim
Region: US
Saturday 25 October 2025 00:22:37 GMT
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Savuthy Dy :
everything looked solid but the rice looks a bit wet and slightly undercook
2025-10-25 07:06:06
819
Bree Lopez :
Is the chicken cold when you eat it?
2025-10-25 01:04:59
98
An :
Boiled chicken that's cold??!!
2025-10-25 23:23:10
0
brotherbeeee :
As a singaporean, this looks pretty good
2025-10-25 04:48:07
228
Mike :
Was his grandma Asian?
2025-10-25 05:33:39
89
Stinger :
bro didnt salt or season anything on that chicken
2025-10-26 03:40:24
1
K Barlow :
He sexy
2025-10-26 01:33:09
10
Bodega_Baddie❤️🩹 :
The skin isn’t crispy
2025-10-25 03:57:57
4
Moe 🇬🇭 :
What type of food is this 🥀
2025-10-25 12:01:53
0
Tik Toker Gen X :
I have noticed that a lot of people not peel their ginger. So what are the do’s & dont’s concerning ginger peeling?
2025-10-25 14:58:18
10
PenneVodka :
I feel like that chicken could've used a quick sear for texture and presentation.. but everything else looks great 👌
2025-10-25 17:53:34
15
Sundae Rose :
Keeping the broth is the authentic way. I want a plate!!!
2025-10-26 01:31:58
1
bleepbleep🦄 :
dam homie knows hainanese chicken rice😭😭😭😭😭
2025-10-25 14:59:06
30
Maxwell Sim Yik Seng :
He forgot the ginger for the rice
2025-10-25 09:15:54
1
zachzimy :
the real key to this is the bouillon powder the aromatics help for sure but the powder is horsepower
2025-10-25 05:50:33
15
✩ MAKEUP MAXIMALIST ✩ :
The finger method gets my rice perfect every time
2025-10-25 01:45:02
22
madameceo__ :
what’d he do to the chicken after the ice bath to re-heat
2025-10-25 14:24:42
6
Dirt carriage :
Keep the broth as a little soup on the side as well 10/10
2025-10-25 09:44:39
8
Juliano souza :
If you take a closer look he is actually cooking
2025-10-25 20:10:23
3
goodsoul :) :
The rice is putting too much water. I will say 70% close
2025-10-25 12:03:52
0
chill guy :
cool👍
2025-10-25 00:29:44
1
Sjemila Williams :
Grandma is definitely Caribbean!
2025-10-25 19:28:41
3
timmy :
This was so attractive idk
2025-10-25 20:23:51
1
Paul :
Bring the chicken to a simmer. Let is simmer for 5 minutes. Cover with a lid and Turn off the heat for 45 minutes. Melting soft chicken. No need ice water. That’s for me haters gunna hate 😂
2025-10-25 10:08:51
1
rafeschaberg3 :
So I’m actually
2025-10-25 04:56:45
8
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