@valentine.msd: @Juliette.msrd #prt #fyp

valentine
valentine
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Monday 27 October 2025 20:23:21 GMT
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clara_btl_2
Clara :
Pureeee vous vous ressemblez de plus en plus c’est hard
2025-10-27 20:31:56
3
iris_ctrd5
Iris_ctrd :
pains de luxe 😍
2025-10-28 10:58:38
3
margot.plpeee
margoat🇺🇸🇫🇷 :
oh i miss my girls
2025-10-27 23:37:27
2
julie_btfr
Julie :
Les plus fraîches j’ai froid carrément ❄️🥶
2025-10-28 06:39:52
1
clelia0303
Clélia Curiot :
Trop belles 😍
2025-10-28 07:47:29
2
clxm__ctrd
𝓒𝓵𝓮𝓶𝓮𝓷𝓬𝓮 ✞ :
Mes pains préférés 🤭
2025-10-27 20:28:33
2
gregooze04
Grégooze :
D'habitude je mets du temps à tomber amoureux...
2025-10-28 00:19:07
1
juliette.msrd
Juliette.msrd :
#fusionalsisters
2025-10-27 23:46:25
3
anais.hnt58
Niss :
Grrrr💅
2025-10-28 15:20:47
1
botelhoemmy
emmy :
les chouchoutes 💋
2025-10-27 20:29:29
2
lenny.pernin
Lenny pernin :
2 perfect systers 🤩
2025-10-27 21:40:02
1
margot.plpeee
margoat🇺🇸🇫🇷 :
choquée de la beauté les reus
2025-10-27 23:37:19
1
lea.2171
Léa :
Je vous mange
2025-10-27 20:35:17
2
kevinbckk
Kev :
2025-11-02 20:29:37
1
eva_chl1
eva_chl1 :
les bombes 🤭🤭
2025-10-27 20:25:32
2
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Teddy Bear Oatmeal Chocolate Chip Cookies 🍪🧸🤎🐻✨ -  Ingredients: - 130g unsalted butter, softened - 1/2 cup + 1 tablespoon - 80g granulated sugar - 1/3 cup + 1 tablespoon - 80g light brown sugar - 1/3 cup + 1 teaspoon - 1 large egg + 1 egg yolk - 1 teaspoon vanilla extract - 200g all purpose flour - 1 cup + 1/2 cup + 1 tablespoon  - 50g old fashioned oats - 2/3 cup - 4g baking powder - 1 teaspoon  - 1 teaspoon cinnamon - 100g chocolate chips (milk or dark) - 2/3 cup Instructions: 1. Prepare the cookie dough. 2. In a large bowl mix the softened butter with the granulated sugar and light brown sugar until smooth. 3. Mix in the egg, egg yolk and vanilla until fully combined. 4. Fold in the flour, baking powder and cinnamon until just combined. Do not overmix. 5. Then fold in the chocolate chips and oats. 6. Line a small tray with parchment paper. 7. Scoop out 8 cookies (I used a 5.5 cm cookie scoop) and 16 teaspoons of dough for the ears. 8. ***Method 1: Freeze the scooped dough overnight on a tray and assemble the cookies just before baking. Instead of attaching the ears to the face, place the pieces directly on the baking tray. Arrange the face on the tray, then position the ears above it, leaving a 1 cm gap.  9. ***Method 2: Right after scooping, take each cookie, roll it into a ball and attach two small dough pieces on top for the ears. Press gently so they stick. 10. Must freeze overnight!! 11. Preheat the oven to 180°C. 12. Place the frozen cookies on a large tray lined with parchment paper, leaving space between them. 13. Bake in the preheated oven for 13-15 minutes. 14. Let them cool completely, then pipe the teddy’s eyes and nose with melted chocolate. 15. Enjoy 🧸 #chocolatechipcookies #oatmealcookies #baking #baketok #asmr
Teddy Bear Oatmeal Chocolate Chip Cookies 🍪🧸🤎🐻✨ - Ingredients: - 130g unsalted butter, softened - 1/2 cup + 1 tablespoon - 80g granulated sugar - 1/3 cup + 1 tablespoon - 80g light brown sugar - 1/3 cup + 1 teaspoon - 1 large egg + 1 egg yolk - 1 teaspoon vanilla extract - 200g all purpose flour - 1 cup + 1/2 cup + 1 tablespoon - 50g old fashioned oats - 2/3 cup - 4g baking powder - 1 teaspoon - 1 teaspoon cinnamon - 100g chocolate chips (milk or dark) - 2/3 cup Instructions: 1. Prepare the cookie dough. 2. In a large bowl mix the softened butter with the granulated sugar and light brown sugar until smooth. 3. Mix in the egg, egg yolk and vanilla until fully combined. 4. Fold in the flour, baking powder and cinnamon until just combined. Do not overmix. 5. Then fold in the chocolate chips and oats. 6. Line a small tray with parchment paper. 7. Scoop out 8 cookies (I used a 5.5 cm cookie scoop) and 16 teaspoons of dough for the ears. 8. ***Method 1: Freeze the scooped dough overnight on a tray and assemble the cookies just before baking. Instead of attaching the ears to the face, place the pieces directly on the baking tray. Arrange the face on the tray, then position the ears above it, leaving a 1 cm gap. 9. ***Method 2: Right after scooping, take each cookie, roll it into a ball and attach two small dough pieces on top for the ears. Press gently so they stick. 10. Must freeze overnight!! 11. Preheat the oven to 180°C. 12. Place the frozen cookies on a large tray lined with parchment paper, leaving space between them. 13. Bake in the preheated oven for 13-15 minutes. 14. Let them cool completely, then pipe the teddy’s eyes and nose with melted chocolate. 15. Enjoy 🧸 #chocolatechipcookies #oatmealcookies #baking #baketok #asmr

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