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@thomastkwhongkong: #tiktokhk🇭🇰🇲🇨 #bmihk🇭🇰🇮🇩 #bmihongkong🇭🇰🇮🇩 #bmihongkong🇭🇰 #bmitaiwan🇲🇨🇹🇼#blitar #blitarsambat #blitar24jam #blitarjawatimur #bmihongkongkreatif #pmihongkong🇭🇰🇮🇩

THOMAS TKW HONGKONG
THOMAS TKW HONGKONG
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Region: US
Wednesday 29 October 2025 12:08:21 GMT
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Comments

__zayyana24
🇭🇰Zayyana :
ijin share y ceee smg fyp
2025-10-30 01:50:07
0
kei_kei92
sailanfa :
coba share d group fb ICB
2025-10-29 14:30:47
1
sanah19875
shanah :
sayang nya bayak yg bertanya Blitar nya mama .... kalau alamat tempat pasti tau karna bayak yg dari Blitar .....
2025-10-30 01:27:14
0
nurlh12j
danisiwck8a :
Kan bisa tanya ejennya ce ,pasti tau data datanya keluarga mbaknya ,biar bisa cepat di hubungi
2025-10-29 13:27:04
1
user8600803448551
user8600803448551 :
Blitar desa apa saya juga Blitar semoga cpt ktmu
2025-10-29 12:43:16
1
mrs__edy_yulianto
ᴍʀs_ᴇᴅʏ_ʏᴜʟɪᴀɴᴛᴏ :
semoga cepat ketemu dengan keluarganya
2025-10-29 12:55:24
2
mbk_ailen12
anna🇭🇰 :
Blitar nya mana, saya jg org blitar
2025-10-29 13:14:46
1
cingsoytan
aisyahnuraini91 :
ijin share ke fb
2025-10-29 13:20:07
1
ifa.0602
🥀ₚₑₙgₑⱼₐᵣ ᵣₕᵢdₒₘᵤ☘️ :
blitar desa apa kk🙏
2025-10-29 12:38:07
1
salmanurintan
Salma nur intan :
ijin shear
2025-10-29 13:36:33
1
kei_kei92
sailanfa :
Blitar nya mana
2025-10-29 14:30:20
1
rn_062
✓R!ýãñţī✓ :
ijin share ke FB ... 🙏🙏🙏
2025-10-29 12:29:46
0
heryagustyan
rina tiktok :
🤲🤲🤲
2025-10-29 13:30:05
1
kentang1484
Senja menanti :
😁
2025-10-30 02:10:47
0
kentang1484
Senja menanti :
😳
2025-10-30 02:10:47
0
kentang1484
Senja menanti :
😁
2025-10-30 02:10:44
0
To see more videos from user @thomastkwhongkong, please go to the Tikwm homepage.

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🔥Mini Wonton Pulled Pork Tacos🔥 With Hot Honey, Pickled Red Onions, Hot Sauce, Cojita Cheese, and Avocado Tomatillo Salsa. 🔥🌮 Here’s the full recipe 👇 Ingredients: Pork: * 1 bone-in pork butt * FYR Hot Sauce (binder) * Favorite BBQ rub * Melinda’s Hot Honey * FYR RED Hot Sauce Pickled Red Onions: * 1 large red onion, sliced * 4–5 garlic cloves * 1 tbsp black peppercorns * 1½ cups hot water * ½ cup white wine vinegar * 1 tbsp sugar * 1 tsp salt Avocado Tomatillo Salsa: * 3 avocados * 4 boiled tomatillos * 3 limes, juiced * ½ white onion * 1 jalapeño * ½ cup cilantro * 5 garlic cloves * 2 tbsp olive oil * Salt & pepper Tacos: * Wonton wrappers * Canola oil (for frying) * Cotija cheese * Chopped cilantro & lime wedges (garnish) ⸻ Instructions 1. Prep the Pork: Score fat cap, season with FYR Hot Sauce and rub. Refrigerate overnight. 2. Smoke: 250°F for 8–10 hours until probe tender (200–207°F). Wrap at 175°F if desired. Rest 2–3 hours. 3. Pickled Onions: Combine all ingredients in a jar. Shake and let sit. 4. Salsa: Blend all salsa ingredients until smooth. 5. Wonton Shells: Cut wrappers into 4” rounds. Fry in taco molds at 350°F for ~1 min until golden. 6. Assemble: Spread salsa on shell, add pulled pork, drizzle hot honey + FYR RED, top with onions & Cotija. Garnish with cilantro and lime. Pair with: A bold California Pinot Noir or Zinfandel 🍷 #gamechangertacos #wontontacos #pulledporktacos #bbqlife #hotandsweet #smokenvine #tacotuesday #kamadojoe #teamred #crunchytacos #avocadosalsa #bbqnation #reelsrecipe #fyr #wonton #wontons #bbq #wontontaco #minitacos #happyhour #appitizers #delicious #yum #bitesize #food @Kamado Joe @Melinda's Hot Sauce @blazingstarbbq @blazingstarshop @Jealous Devil @AMF @FYRSTARTER @Derek Wolf @SPICEOLOGY @waringproducts @blendtec @MEATER @Swift Meats @FOOD 🍟 @Food Network @Foodie @Gordon Ramsay @HexClad @foodandwine @Foodies @Foodporn
🔥Mini Wonton Pulled Pork Tacos🔥 With Hot Honey, Pickled Red Onions, Hot Sauce, Cojita Cheese, and Avocado Tomatillo Salsa. 🔥🌮 Here’s the full recipe 👇 Ingredients: Pork: * 1 bone-in pork butt * FYR Hot Sauce (binder) * Favorite BBQ rub * Melinda’s Hot Honey * FYR RED Hot Sauce Pickled Red Onions: * 1 large red onion, sliced * 4–5 garlic cloves * 1 tbsp black peppercorns * 1½ cups hot water * ½ cup white wine vinegar * 1 tbsp sugar * 1 tsp salt Avocado Tomatillo Salsa: * 3 avocados * 4 boiled tomatillos * 3 limes, juiced * ½ white onion * 1 jalapeño * ½ cup cilantro * 5 garlic cloves * 2 tbsp olive oil * Salt & pepper Tacos: * Wonton wrappers * Canola oil (for frying) * Cotija cheese * Chopped cilantro & lime wedges (garnish) ⸻ Instructions 1. Prep the Pork: Score fat cap, season with FYR Hot Sauce and rub. Refrigerate overnight. 2. Smoke: 250°F for 8–10 hours until probe tender (200–207°F). Wrap at 175°F if desired. Rest 2–3 hours. 3. Pickled Onions: Combine all ingredients in a jar. Shake and let sit. 4. Salsa: Blend all salsa ingredients until smooth. 5. Wonton Shells: Cut wrappers into 4” rounds. Fry in taco molds at 350°F for ~1 min until golden. 6. Assemble: Spread salsa on shell, add pulled pork, drizzle hot honey + FYR RED, top with onions & Cotija. Garnish with cilantro and lime. Pair with: A bold California Pinot Noir or Zinfandel 🍷 #gamechangertacos #wontontacos #pulledporktacos #bbqlife #hotandsweet #smokenvine #tacotuesday #kamadojoe #teamred #crunchytacos #avocadosalsa #bbqnation #reelsrecipe #fyr #wonton #wontons #bbq #wontontaco #minitacos #happyhour #appitizers #delicious #yum #bitesize #food @Kamado Joe @Melinda's Hot Sauce @blazingstarbbq @blazingstarshop @Jealous Devil @AMF @FYRSTARTER @Derek Wolf @SPICEOLOGY @waringproducts @blendtec @MEATER @Swift Meats @FOOD 🍟 @Food Network @Foodie @Gordon Ramsay @HexClad @foodandwine @Foodies @Foodporn

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