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@slowlivingwithtikaa: ✨ Hidden gem 170ribuan di Jogja! Modern, bersih, adem, dan vibes-nya kekinian banget 😍 📍 Sans Vibes Hotel Damai Yogyakarta Lokasinya strategis, kamar super nyaman, Wi-Fi ngebut, AC dingin — cocok buat liburan atau short escape tanpa nguras kantong 💸 Booking termurah di aplikasi RedDoorz → pake kode “YUKNGINEP” biar makin hemat! #RedTRavelers #RedDoorz #BerkeSANS #staycationjogja #hotelmurahjogja

Tika | Slow Living~
Tika | Slow Living~
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Thursday 30 October 2025 17:36:40 GMT
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maelanifitri
Mae Journey ✨ :
170 rb dapet fasilitas ini😍 worth it banget
2025-10-30 23:17:59
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#Meme #MemeCut #CapCut #walmart
#Meme #MemeCut #CapCut #walmart
Welcome to episode 2 of “Dressing Makeover”, in this series I share how to lighten-up classic salad dressings so that they’re not calorically equivalent to a cheeseburger. Today we are tackling Green Goddess dressing which is classically made with mayo and sour cream. By simply swapping those ingredients with low-fat Greek yogurt and 2% milk, protein goes from approximately 3 grams to 23 grams and the calories are cut by almost 50% without compromising flavor. I also swapped raw garlic with garlic powder because raw garlic has an adverse effect on my tummy and I think lots of folks can relate. Feel free to swap out the fresh herbs based on your preference. I happen to love tarragon, but I know it can be hard to find. Ingredients: ½ cup basil ½ cup parsley ¼ cup green onion 2 tbsp tarragon, dill or cilantro 2 tbsp olive oil ½ tsp salt ¼ tsp pepper ½ tsp garlic powder 2 tbsp lemon juice 8 ounce 2% Greek yogurt ¼ cup 2% milk (regular or unsweetened oat) ¼ cup chives finely chopped -Add all ingredients, except for the chives to a blender. Blend until smooth. -Mix in chives and pour over your favorite leafy greens, chicken, shrimp or salmon! Note: Be sure to store this dressing in the refrigerator. It should keep for about a week.
Welcome to episode 2 of “Dressing Makeover”, in this series I share how to lighten-up classic salad dressings so that they’re not calorically equivalent to a cheeseburger. Today we are tackling Green Goddess dressing which is classically made with mayo and sour cream. By simply swapping those ingredients with low-fat Greek yogurt and 2% milk, protein goes from approximately 3 grams to 23 grams and the calories are cut by almost 50% without compromising flavor. I also swapped raw garlic with garlic powder because raw garlic has an adverse effect on my tummy and I think lots of folks can relate. Feel free to swap out the fresh herbs based on your preference. I happen to love tarragon, but I know it can be hard to find. Ingredients: ½ cup basil ½ cup parsley ¼ cup green onion 2 tbsp tarragon, dill or cilantro 2 tbsp olive oil ½ tsp salt ¼ tsp pepper ½ tsp garlic powder 2 tbsp lemon juice 8 ounce 2% Greek yogurt ¼ cup 2% milk (regular or unsweetened oat) ¼ cup chives finely chopped -Add all ingredients, except for the chives to a blender. Blend until smooth. -Mix in chives and pour over your favorite leafy greens, chicken, shrimp or salmon! Note: Be sure to store this dressing in the refrigerator. It should keep for about a week.
vestido longo bicolor feminino #vestido #creatorsearchinsight #tiktokshop #longo #bicolor
vestido longo bicolor feminino #vestido #creatorsearchinsight #tiktokshop #longo #bicolor
Quần độn vòng 3#me4con #xuhuong #
Quần độn vòng 3#me4con #xuhuong #

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