@moviescutdy: Tropa de Elite previu o Rio de Janeiro em Guerra 2025 💀🔥 segue para ver mais conteudo desse tipo !!! #viral #edit #aftereffects #tropadeelite #filmes #shorts #capitaonascimento #riodejaneiro

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Movies Cut
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Region: BR
Thursday 30 October 2025 21:00:00 GMT
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eliedsonmichael83
pretinx valioso :
BOPE BOPE HAA HAA
2025-10-31 04:01:58
5
kristian_kj09
Kristian09 _kj𖣂🪐 :
o BOPE gastou tanta bala que teve que usar, faça ☠️☠
2025-10-31 09:32:20
352
lucas.benny2
zenitsu :
BOPE E BRABO BRABO E BOPE💀☠️🏴‍☠
2025-10-31 03:34:25
4
nanateaadulto
Nana 🔥 :
Lula manda nas forças armadas, PM e BOPE é o governador ...
2025-10-31 00:42:27
448
eulalia_.catt
Eulália :
ele pedindo pra não matar os eleitores dele, amo
2025-10-31 01:49:17
22204
rafael_4i
rafael_4i :
o Lula foi um do piores presidentes que o BRASIL ja teve
2025-10-31 02:38:44
12385
nikolasferreira02
Nikolas Ferreira :
✋🏻😝🤚🏻
2025-10-31 02:07:21
6727
skinnermist_
Luiza TMaciel :
mas vcs sabem que tropa de elite é uma crítica à polícia né?
2025-10-31 01:17:47
4628
carloscabral089
Carlos Cabral :
💀😎
2025-10-31 05:21:59
2683
italo.indoraptor18
Italo Gomes :
é sério que o lula tá falando isso
2025-10-31 00:20:23
1412
flamengo_memes027
Welber Rogério :
presidente literalmente tentando deixar o crime vencer.
2025-10-31 11:12:20
835
wxveyx
𖣂كايكꐡ :
lula e Bolsonaro veio do msm bueiro kk, e vem ficar brigando ai akakakakakakkaak
2025-10-31 12:48:10
695
livia_v.07
𝑨𝒏𝒏𝒂 :
eu adoro tropa de elite só que eu ODEIO quem n entende a crítica do filme
2025-10-31 01:02:27
661
hyunlix_uttfics
°•♪✨is my hyunjina✨♪•° :
O POVO PENSANDO QUE É CULPA DELE KAKAKKAKA
2025-10-31 08:48:54
606
adv.b1e3l
BIEL? :
DEUS PÁTRIA FAMÍLIA 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷
2025-11-01 16:01:47
305
nandoo.sx
Nando :
realmente não entenderam tropa de elite
2025-10-31 05:21:17
158
yas._47
yas90_0 :
Serve pra que então as forças armadas se não a proteger e defender a população?
2025-10-31 15:46:27
138
nascimentodani0512
Dani Silva🌸 :
Então qual é o papel das forças armadas gente?! Alguém me explica pq acho que eu fiquei BURRA!!!
2025-10-31 08:22:58
112
usuario__morreu
namorado da duda❤️ :
Agora o filme faz total sentido 😅
2025-10-31 01:23:59
108
gbzz_028
𝕲𝖆̈𝖇𝖗𝖎̈𝖊̨𝖑 :
só por esse fato , Bolsonaro ja é totalmente superior
2025-10-31 09:19:50
77
nikolas.0800
Mordu_18 :
vou até ver d novo esse filme
2025-10-31 00:14:55
72
dra.evellysousa
Evelly Victória :
LULA, PIOR PRESIDENTE QUE O BRASIL TEVE.
2025-11-02 11:56:39
36
tio.otaku.2.0
⛩️♤TIO OTAKU 2.0♧🍁 :
JÁ FALEI TANTA VERDADES ESSE DIAS QUE TOMEI BAN🤫
2025-10-31 21:00:35
32
god.moreno_
MƠƦЄƝƠ :
Meus sentimentos SOMENTE AOS POLICIAIS 🖤
2025-11-01 16:56:50
32
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Maritozzi | The Sweet Roman Cream Buns Everyone Loves 🇮🇹 Find more traditional Italian recipes like this at 👉 www.cookingwithtucci.com If you enjoy my recipes, please follow and share to help my channel grow — your support means everything! Soft, golden, and filled with rich whipped cream — these are Maritozzi, one of Italy’s most beloved breakfast treats. Originally from Rome, they’re slightly sweet brioche-style buns with a hint of citrus and vanilla, perfect with your morning coffee or as a dessert to share. ⸻ Ingredients (makes about 13 buns): 	•	100ml milk 	•	4g dry yeast 	•	500g flour 00 	•	80g sugar 	•	6g salt 	•	100g butter (room temperature) 	•	3 whole eggs 	•	Zest of 1 orange and 1 lemon 	•	A pinch of vanilla powder For the filling: 	•	400ml whipping cream 	•	Condensed milk (optional) 	•	Icing sugar to finish ⸻ Instructions: Activate the yeast in warm milk (37°C) with 1 teaspoon of sugar and let rest for 10 minutes. In a large bowl, combine flour, sugar, salt, butter, zest, vanilla, and eggs. Mix all ingredients without the milk for about 7–8 minutes, until everything is well incorporated and the dough starts to come together. Then, add the activated yeast and warm milk in 2–3 steps while mixing, until you have a smooth and elastic dough. Knead gently, then let the dough rest at 30°C until it triples in size. Divide into 70–80g portions and shape into balls (about 13 pieces). Place on baking paper and let rise again until doubled in size. Bake at 200°C for 15 minutes, until golden and fragrant. Meanwhile, whip the cream until thick — you can sweeten it with a little condensed milk if desired. Once the buns are cool, slice through the center, fill generously with whipped cream, and dust with icing sugar. ⸻ Find more traditional Italian recipes like this at 👉 www.cookingwithtucci.com 👉 If you enjoy my videos, I’d really appreciate your support — even a small gesture makes a big difference. You can follow, share, or buy me a coffee at: ko-fi.com/cookingwithtucci #cookingwithtucci #maritozzi #italianbaking #italiandessert #romanfood
Maritozzi | The Sweet Roman Cream Buns Everyone Loves 🇮🇹 Find more traditional Italian recipes like this at 👉 www.cookingwithtucci.com If you enjoy my recipes, please follow and share to help my channel grow — your support means everything! Soft, golden, and filled with rich whipped cream — these are Maritozzi, one of Italy’s most beloved breakfast treats. Originally from Rome, they’re slightly sweet brioche-style buns with a hint of citrus and vanilla, perfect with your morning coffee or as a dessert to share. ⸻ Ingredients (makes about 13 buns): • 100ml milk • 4g dry yeast • 500g flour 00 • 80g sugar • 6g salt • 100g butter (room temperature) • 3 whole eggs • Zest of 1 orange and 1 lemon • A pinch of vanilla powder For the filling: • 400ml whipping cream • Condensed milk (optional) • Icing sugar to finish ⸻ Instructions: Activate the yeast in warm milk (37°C) with 1 teaspoon of sugar and let rest for 10 minutes. In a large bowl, combine flour, sugar, salt, butter, zest, vanilla, and eggs. Mix all ingredients without the milk for about 7–8 minutes, until everything is well incorporated and the dough starts to come together. Then, add the activated yeast and warm milk in 2–3 steps while mixing, until you have a smooth and elastic dough. Knead gently, then let the dough rest at 30°C until it triples in size. Divide into 70–80g portions and shape into balls (about 13 pieces). Place on baking paper and let rise again until doubled in size. Bake at 200°C for 15 minutes, until golden and fragrant. Meanwhile, whip the cream until thick — you can sweeten it with a little condensed milk if desired. Once the buns are cool, slice through the center, fill generously with whipped cream, and dust with icing sugar. ⸻ Find more traditional Italian recipes like this at 👉 www.cookingwithtucci.com 👉 If you enjoy my videos, I’d really appreciate your support — even a small gesture makes a big difference. You can follow, share, or buy me a coffee at: ko-fi.com/cookingwithtucci #cookingwithtucci #maritozzi #italianbaking #italiandessert #romanfood

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