@inesmoralrs: Bread Pudding Ingredients: 4 cups (8 slices) cubed white bread ½ cup raisins 2 cups milk ¼ cup butter (melted) ½ cup sugar 2 eggs (beaten) 1 tsp vanilla extract ½ tsp ground cinnamon Instructions: Preheat oven to 350°F (175°C). Place bread and raisins in a greased 8-inch baking dish. In a bowl, mix milk, butter, sugar, eggs, vanilla, and cinnamon. Pour over bread; press lightly to soak. Bake for 40–45 minutes, until golden and set. Vanilla Sauce Ingredients: ½ cup sugar 1 tbsp cornstarch 1 cup boiling water 2 tbsp butter 1 tsp vanilla extract Instructions: In a saucepan, mix sugar and cornstarch; add water gradually. Cook and stir until thickened. Remove from heat; stir in butter and vanilla. Pour over warm bread pudding.

Ines Morales🇵🇷🇵🇷

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Friday 31 October 2025 02:08:00 GMT