1. Home
  2. Detail

@brigzz101: #2025 #dancechallenge #trending #foryou #fypシ゚

👾fundi👾
👾fundi👾
Open In TikTok:
Region: PH
Saturday 01 November 2025 09:03:20 GMT
476716
40362
88
853

Music

Download

No Watermark .mp4 (1.5MB) No Watermark(HD) .mp4 (1.68MB) Watermark .mp4 (1.74MB) Music .mp3

Comments

vaa10252
Capriceᥫ᭡. :
early
2025-11-01 09:47:19
4
novamaebarte
novamaebarte :
galing👏🥰
2025-11-01 12:57:20
4
vivizrei
vivi :
uy early
2025-11-01 09:18:41
7
shai.sxj13
️ :
hi poooo
2025-11-01 09:13:51
6
aishibal._
p0lxr :
first
2025-11-01 09:51:09
4
a.osalcedo3
️ :
early... gagawin ko to 🥰
2025-11-01 09:28:03
7
official_yanz
KYLA :
ako lng ang naka 100
2025-11-01 09:18:57
8
gorrjascassie
cassandra:)) :
Hellooooooooooo
2025-11-01 09:13:27
7
sky00152
Sky :
pa notice po
2025-11-01 09:23:26
7
elle.799
it's_me_shannnyyy :
slay🤗
2025-11-01 09:08:37
7
luna_alcober
luna :
early
2025-11-01 09:27:11
6
kssrsie
t.mryrs✧ :
hii
2025-11-01 09:09:29
8
hel10p0
awan lang :
slayyy😩😩😩💅💅💅💅💅
2025-11-01 12:54:55
4
kirvbby3
Naraka;) :
follow nyu ko please
2025-11-01 09:08:32
9
shhh_1119
Ashtrid♡ :
loveee it💕
2025-11-03 15:10:10
0
moracliaze
🥰 Love😍 :
sana po ma notice Muna po Ako🥰
2025-11-03 01:38:56
1
angel.b..troyo
Angel B. Troyo :
happy 1.4M followers!!!!😭
2025-11-01 09:06:52
39
flw_ryfyx
🇵🇭Faye✯リアラ🇯🇵 :
sabi daw di ka po napamamansin? (kahit isang hi lang po)
2025-11-01 11:48:57
6
celine.dela.vega
️ :
so good talaga
2025-11-01 13:17:00
4
nmardelin.lee.ram
Mardelinz :
slay
2025-11-01 09:33:22
6
irishh015
irish :
early
2025-11-01 09:07:30
8
mayumi_1760
Mayumi_17 :
ikaw ba yung classmate ko sa cbsua? hahha
2025-11-03 00:32:54
1
ikiru_no_ga_iya_da
Jen🪬 :
nice dance
2025-11-01 09:05:40
7
rand0muser130204
rand0muser130204 :
Earlyy!!🙈
2025-11-01 09:05:57
7
althea.rose.barri0
Teyaxxy_. :
pag Ako d pinansin neto d Ako papasok ng 1month
2025-11-02 08:06:41
1
To see more videos from user @brigzz101, please go to the Tikwm homepage.

Other Videos

صعبه هذي 😍✨. #تصميم_فيديوهات🎶🎤🎬 #بنغازي_ليبيا🇱🇾 #fyp #الاهلي_بنغازي
صعبه هذي 😍✨. #تصميم_فيديوهات🎶🎤🎬 #بنغازي_ليبيا🇱🇾 #fyp #الاهلي_بنغازي
Aneh kanaraan teh
Aneh kanaraan teh
Would you serve BRUSSEL SPROUT FLATBREAD for Thanksgiving? Makes 2 Flatbreads Ingredients: 2 honeynut squash cut in ½ & deseeded 1 tbsp olive oil ½ cup grated parm ¼ cup milk 1 ½ tsp salt 4 ounces pancetta 3 cups shaved brussel sprouts 5 ounces gruyere shredded 1 cup full fat ricotta 2 tbsp parsley 2, 12 inch round flat breads Preheat oven to 425F Brush the squash halves with olive oil and place flesh side down onto a parchment lined baking sheet. Roast for 25 minutes or until the flesh of the squash is very tender. While the squash roasts, prep the Brussels sprouts. Add the pancetta to a medium-sized skillet, raise the heat to medium to slowly render the fat until the pancetta is slightly crispy. Use a slotted spoon to remove the pancetta from the pan. Raise the heat to medium-high and add the Brussels Sprouts. Toss a few times and remove from heat. To a bowl add the ricotta, grated parm, parsley, ½ tsp salt, and pinch salt. Mix well. Remove the squash from the oven and lower the oven temp to 400F. To medium sized bowl, add the squash flesh, ¼ cup grated parm, and ½ tsp salt. Mix well. Spread the butternut squash mixture on top of the flatbreads. Add dollops of the ricotta mixture, shredded gruyere, Brussel sprouts, pancetta and bake for 15 minutes on the middle rack. Slice and eat warm.
Would you serve BRUSSEL SPROUT FLATBREAD for Thanksgiving? Makes 2 Flatbreads Ingredients: 2 honeynut squash cut in ½ & deseeded 1 tbsp olive oil ½ cup grated parm ¼ cup milk 1 ½ tsp salt 4 ounces pancetta 3 cups shaved brussel sprouts 5 ounces gruyere shredded 1 cup full fat ricotta 2 tbsp parsley 2, 12 inch round flat breads Preheat oven to 425F Brush the squash halves with olive oil and place flesh side down onto a parchment lined baking sheet. Roast for 25 minutes or until the flesh of the squash is very tender. While the squash roasts, prep the Brussels sprouts. Add the pancetta to a medium-sized skillet, raise the heat to medium to slowly render the fat until the pancetta is slightly crispy. Use a slotted spoon to remove the pancetta from the pan. Raise the heat to medium-high and add the Brussels Sprouts. Toss a few times and remove from heat. To a bowl add the ricotta, grated parm, parsley, ½ tsp salt, and pinch salt. Mix well. Remove the squash from the oven and lower the oven temp to 400F. To medium sized bowl, add the squash flesh, ¼ cup grated parm, and ½ tsp salt. Mix well. Spread the butternut squash mixture on top of the flatbreads. Add dollops of the ricotta mixture, shredded gruyere, Brussel sprouts, pancetta and bake for 15 minutes on the middle rack. Slice and eat warm.
Respondendo a @Bel #vitamina #acai #sorveteriapopota #sorveteria #acaiteria
Respondendo a @Bel #vitamina #acai #sorveteriapopota #sorveteria #acaiteria


วอนให้ตัวฉันคืนมาก่อนที่ใจร่วงโรยรา..🥺 #ฉันก่อนเจอเธอ #jeffsatur #สตอรี่ความรู้สึก #เพลงเพราะ #เพลง #music #เทรนด์วันนี้ #naneenaew #CapCut
วอนให้ตัวฉันคืนมาก่อนที่ใจร่วงโรยรา..🥺 #ฉันก่อนเจอเธอ #jeffsatur #สตอรี่ความรู้สึก #เพลงเพราะ #เพลง #music #เทรนด์วันนี้ #naneenaew #CapCut

About

Legal