@goodvibescooking: Thanksgiving Casserole (Crockpot) Ingredients: • 2 russet potatoes, peeled and chopped • 5 tbsp butter • Salt, to taste • 2 chicken breasts, cut into bite-size pieces • Kinder’s Herb & Garlic Butter seasoning • 1 can cream of chicken soup • 1 box chicken stuffing mix • 1 bag frozen green beans • 1 can cream of mushroom soup • ½ can chicken broth • 1 bag shredded mozzarella cheese • French fried onions, for topping Instructions: 1. Add the chopped potatoes, butter, and salt to the bottom of your crockpot. 2. Season the chicken pieces with Kinder’s Herb & Garlic Butter and layer them on top of the potatoes. 3. Spread the cream of chicken soup evenly over the chicken (do not mix). 4. Layer on the dry stuffing mix, then the frozen green beans. 5. Spoon the cream of mushroom soup over the top, then pour in ½ can of chicken broth. 6. Sprinkle the shredded mozzarella over everything. 7. Cover and cook on high for 4 hours. 8. Once done, top with French fried onions before serving. #ThanksgivingCasserole #Cheapmeals #EasyDinner #SlowCookerMeals #DumpAndGoDinner

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Wednesday 05 November 2025 22:32:13 GMT