Ian | Filipino Food Recipes
Region: CA
Thursday 06 November 2025 16:26:35 GMT
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mastahDC2 :
That looks dry
2025-11-09 23:04:52
8
D West :
FLAKES ??? SHREDDED CHICKEN ADOBO SOUNDS MORE APPROPRIATE !!!
2025-11-07 02:52:50
87
Sunshine :
Its not adobo without bayleaf it has to have that distinct aroma and flavor
2025-11-06 21:08:17
48
christen kaufmann ♒️ 🇵🇭 :
Yummm
2025-11-07 00:29:09
1
Popip :
in bali we call it ayam sitsit, usually mixed with sambal (chilli tomato etc) tho
2025-11-06 16:31:26
35
Semela :
seswa sa chicken
2025-11-09 14:12:31
0
ali :
This recipe saved me
2025-11-09 08:42:39
0
dumpling_chinois :
Has anyone successfully shred store bought chicken without eating some? 😬
2025-11-09 23:11:44
2
R Mina :
add two eggs over easy❤️
2025-11-07 02:14:51
10
ferdie's 🥤 :
it's like pastil 🥰
2025-11-07 12:26:36
1
Melissa 💀 :
Pollo frita basically.
2025-11-09 19:34:19
0
myhandrewthis :
I calll it Pagpag-na-di-pagpag. I also “recycle” my rotisserie chicken. 😊
2025-11-07 19:10:46
1
foodwithmichel :
Yesss
2025-11-10 07:24:38
0
celinequadraa :
Wait a minute LOL
2025-11-09 18:51:01
0
Jeff :
can you provide measurements for the seasoning
2025-11-09 15:27:10
0
cristofdeleon :
That’s a vietnamese dish. C’mon man!
2025-11-08 00:45:32
1
iamgabbygab :
Pastil vibes for me with less chilli.
2025-11-07 11:08:37
1
Peter Pavilando :
That’s going to need Sabaw bc it’s probably dry
2025-11-07 05:08:54
1
user69892445665 :
Genius
2025-11-08 04:02:07
0
Diiiego_₱endejo :
We maguindanaon call it kagikit
2025-11-07 09:10:12
0
mzzanthropy :
Mahhhtin...play that beat.
2025-11-07 23:45:25
0
Gregsoncooks :
So yum and clever use of roast chicken !
2025-11-07 20:27:44
0
Grace :
This chicken adobo flakes recipe is a game changer for my busy weeknights!
2025-11-06 16:31:01
9
ft_markus :
That’s called pastil in the Philippines 😁
2025-11-07 07:03:23
0
Lovell. :
Thank you! This meal was on point!
2025-11-07 06:16:33
1
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