@viewsontheroad: Chile verde pozole Ingredients 9 cups of water 1 tsp salt 3 pounds of pork butt 2 pounds of pork feet 1 onion 8 garlic cloves or half a garlic bulb 8 bay leaves 3 Tbsp chicken bouillon 1/2 Tbsp ground cumin 1/2 Tbsp black pepper 8 posted green chiles (or 4 (4oz) cans green chili • Roast 3 extra if you want to add at the end 5 cups pre-cooked hominy from a can 1 Tbsp Mexican oregano For enhancing flavor, use 1 Tb #food #recipeoftheday #mexicanfood #pozole #soup #food #EasyRecipe #cooking #viewsontheroad

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Region: US

Monday 10 November 2025 01:54:14 GMT

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Comments

chefeddiepasketti :

I am making Tex mex carne guisada today with homemade flour tortillas, homemade Spanish rice, and homage refried beans. I’m excited

2025-11-10 13:09:43

kay :

🥰🥰🥰 yummy

2025-11-10 01:57:19

Milton J. :

Oooh my Goodness !!!

2025-11-11 15:00:18

Mimi in Appalachia USA :

That looks so good!

2025-11-10 04:17:03

Peppers And Pomegranates :

you are so pleasant to watch. Thanks for your recipes.

2025-11-10 05:51:21

rubyvissarriagas :

Delicious 😋

2025-11-10 02:57:39

zurichko :

and boom, done! ❤️

2025-11-10 02:02:40

Mezmerize :

very good 😊

2025-11-10 07:55:44

Rodolfo :

Looks delicious

2025-11-11 04:42:56

Cathy :

❤️

2025-11-12 17:59:44

Avelar M. R. Cynthia :

🥰🥰🥰

2025-11-11 04:57:18

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