@creamy_confusion: 🎄Christmas Rewind Day 1/5: Panettone Tiramisu… Let’s have a look back at your favourite Christmas recipes from last years Christmas Series to get you all excited before I drop my 2025 12 Days of Christmas Recipe Series, with a whole new bunch of recipes for you all to try out this holiday season. 🎄Starting with my panettone tiramisu. The panettone is used in lieu savoiardi biscuits and instead of cocoa dusting there’s micro-planed dark chocolate into layers for a more chocolatey and festive vibe. Other than that the recipe sticks to the classic formula, especially with the cream base that doesn’t feature any cream as classically done. The panettone also allows more of the coffee to get soaked in whilst holding its shape, meaning the amount of flavour you get from this dessert is powerful. FOR THE RECIPES: Head to creamyconfusion.com.au (link in bio). . . . #christmasrecipes #panettone tiramisu