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@filmes_maniaaa: #dicasdefilmes #foryou

Filmes Mania
Filmes Mania
Open In TikTok:
Region: BR
Wednesday 19 November 2025 13:50:29 GMT
135245
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No Watermark .mp4 (8.14MB) No Watermark(HD) .mp4 (7.89MB) Watermark .mp4 (8.51MB) Music .mp3

Comments

candidafidellis
Manga_Store 20 | T-shirt :
qual é o nome desse filme?
2025-11-19 14:10:28
3
ryan.macedo591
Ryan Macedo :
Qual é o nome do filme
2025-11-20 00:09:26
0
user282413152
Renato :
qual o nome do filme
2025-11-19 14:32:45
1
shelly.y.y
Shelly ℘ :
Filme: The Shadow's Edge (2025)
2025-11-19 18:02:29
4
gatosvendas.23.ga
Gatosvendas 23 Gatinhos ff 3 :
oloko
2025-11-28 01:24:09
0
madmaxoficiall
Mad Max Oficial :
nome??
2025-11-19 15:52:23
0
user82484003
@josias vaqueiro :
a sonbra do perigo
2025-11-20 16:50:52
0
_indioxd
_indio_💯 :
Sigma boy
2025-11-20 01:54:07
0
adryan.manoel8
Adryan Manoel :
qual nome
2025-11-19 15:41:56
0
theo80387
Theo🏆🥷🏻🎭 :
Qual nome
2025-11-19 15:48:27
0
arrombamentoo
rafinhaaaa :
💔
2025-11-26 23:19:49
0
kalebe.sanches13
Kauan :
😳😳😳
2025-11-26 02:07:49
0
kalebe.sanches13
Kauan :
😁😁😁
2025-11-26 02:07:46
0
kalebe.sanches13
Kauan :
😂😂😂
2025-11-26 02:07:45
0
kalebe.sanches13
Kauan :
🥰🥰🥰
2025-11-26 02:07:43
0
rezinhafer
rezinhafer :
😁
2025-11-25 03:55:17
0
samuka_ffkk
SH :
😁
2025-11-24 18:19:41
0
henriquelxz
_neguinho🏄 :
🥰
2025-11-23 20:01:05
0
user5383485090877
Milton Laura :
🥰🥰🥰
2025-11-22 16:57:33
0
pistolona_red_23
pistola :
🥰
2025-11-22 07:31:19
0
renancastilho536
renan :
🥰
2025-11-22 01:27:00
0
oliveirasawandy
Oliveira Sawandy :
🥰
2025-11-21 10:46:13
0
gbz1555
Kauã :
😂
2025-11-21 02:37:31
0
readgar
readgar :
😁
2025-11-20 22:29:50
0
user823506941
Vitor :
😁
2025-11-20 21:52:43
0
To see more videos from user @filmes_maniaaa, please go to the Tikwm homepage.

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this angle is so bad & i forgot to record some steps bc my wine hit me hard but anywayssss i love potato soup 👹👹 ingredients: 7-9 gold potatoes (roughly 2.5-3lbs) 6 slices of bacon, chopped 1 yellow onion, diced 5-6 cloves of garlic, minced 4 tbsp butter 1/3 cup AP flour 4 cups (32oz) chicken broth 2 cups (1 pt) milk 2 cups (1 pt) heavy cream 8oz cream cheese, cubed (or 4oz if you want a more subtle creaminess) 8 oz freshly grated cheddar cheese chives sour cream to taste (optional) seasonings: salt pepper paprika onion powder garlic powder oregano tony’s instructions: - cook your chopped bacon until crispy, then set aside. leave your bacon grease in the pot - to your bacon grease, add your diced onion and sautee until translucent (roughly 4-5 minutes). add garlic and cook for 30ish seconds or until fragrant - add in your butter and let it melt and become slightly bubbly - sprinkle in your flour and stir for a couple minutes until the raw flour is cooked out - slowly pour in chicken broth while whisking - add in your milk, stir, then add heavy cream - bring to a simmer, add your diced potatoes, and cover. cook for 15-20 minutes, stirring occasionally, until your potatoes are fork tender - use a potato masher, whisk, or immersion blender to mash your potatoes to your desired consistency. (i like to leave some chunks) - turn your heat to low and stir in your cream cheese cubes. stir until it is full smooth and melted - add in most of your cheddar cheese, leaving some aside for topping (optional) - add in bacon and chopped chives (however much you want) and leave some aside for topping (also optional obviously) - season to taste with the seasoning listed serve and top with more cheese, bacon, chives, and sour cream. i paired mine with roasted garlic sourdough bread :) tip: if you struggle with curdling, make sure all your liquid ingredients and cheeses are brought to room temp prior ! #fyp #soupseason #potatosouprecipe #cookingtok
this angle is so bad & i forgot to record some steps bc my wine hit me hard but anywayssss i love potato soup 👹👹 ingredients: 7-9 gold potatoes (roughly 2.5-3lbs) 6 slices of bacon, chopped 1 yellow onion, diced 5-6 cloves of garlic, minced 4 tbsp butter 1/3 cup AP flour 4 cups (32oz) chicken broth 2 cups (1 pt) milk 2 cups (1 pt) heavy cream 8oz cream cheese, cubed (or 4oz if you want a more subtle creaminess) 8 oz freshly grated cheddar cheese chives sour cream to taste (optional) seasonings: salt pepper paprika onion powder garlic powder oregano tony’s instructions: - cook your chopped bacon until crispy, then set aside. leave your bacon grease in the pot - to your bacon grease, add your diced onion and sautee until translucent (roughly 4-5 minutes). add garlic and cook for 30ish seconds or until fragrant - add in your butter and let it melt and become slightly bubbly - sprinkle in your flour and stir for a couple minutes until the raw flour is cooked out - slowly pour in chicken broth while whisking - add in your milk, stir, then add heavy cream - bring to a simmer, add your diced potatoes, and cover. cook for 15-20 minutes, stirring occasionally, until your potatoes are fork tender - use a potato masher, whisk, or immersion blender to mash your potatoes to your desired consistency. (i like to leave some chunks) - turn your heat to low and stir in your cream cheese cubes. stir until it is full smooth and melted - add in most of your cheddar cheese, leaving some aside for topping (optional) - add in bacon and chopped chives (however much you want) and leave some aside for topping (also optional obviously) - season to taste with the seasoning listed serve and top with more cheese, bacon, chives, and sour cream. i paired mine with roasted garlic sourdough bread :) tip: if you struggle with curdling, make sure all your liquid ingredients and cheeses are brought to room temp prior ! #fyp #soupseason #potatosouprecipe #cookingtok

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