Victoria🌸
Region: CA
Thursday 20 November 2025 01:13:53 GMT
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Jj4real :
Yeast ? Warm milk ? What are you doing ? It’s just flower , backing powder, salt, eggs and milk
2025-11-20 13:20:23
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SimplyAnne :
Easy poffertjes recipe! Mix 250g flour, 300ml milk, 2 eggs, 1 tbsp sugar, 2 teaspoons of baking powder + a pinch of salt. Let the batter rest, bake in a poffertjes pan with butter, flip when bubbly. Serve with butter & powdered sugar! 🥞 Your creation already looks delicious, but if you want real poffertjes, try this recipe, they should be light and fluffy, not chewy! ✨
2025-11-20 10:21:14
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Renaat :
Try this recipe! You can translate it in English if you prefer 😊 I use this recipe and it always works. We eat them with powdered sugar and a piece of butter. Enjoy! https://www.laurasbakery.nl/poffertjes-recept/
2025-11-21 08:55:06
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Bananamoonice :
Warm milk and yeast in poffertjes? 😳
2025-11-20 12:51:09
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Marthe Bongers-Teuni :
poffertjes should not be chewy, but light and fluffy! They can be made with or without yeast. I made them years ago following this recipe https://culinairydelights.blogspot.com/2010/04/poffertjes.html?m=1
2025-11-20 09:43:40
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kane 🛸🪶 :
LOLL they was actually mad in them comments😭
2025-11-20 03:01:36
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AbandonedGhoste :
Love our unproblematic Queen✨ just a lil confused 🤭
2025-11-20 01:23:58
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Alice :
They’re chewy cause that was way too much yeast
2025-11-20 11:22:29
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Victoria🌸 :
Guys it literally says they are made from yeast that’s why I followed a yeast recipe this is not RAGE BAIT LOL
2025-11-20 15:52:57
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🐲 :
Yes to much yeast!! They should not be chewy
2025-11-20 10:10:22
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GrackleTree :
Try it with just basic pancake batter. 🥞
2025-11-20 03:37:48
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whatdoyoucare 🇳🇱 :
Lol, the original wasn’t ragebait? They shouldn’t be chewy. And the only acceptabele topping is powdered sugar and butter.
2025-11-20 09:50:59
356
User :
Say Poffer-keys. Not pofferjes
2025-11-20 09:45:46
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Gekke Henkie :
Why is it so hard for you to do something right? wtf?!
2025-11-20 23:32:57
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Mae :
The ‘dough’ is supposed to be thinner, we put the mix in a bottle with a nozzle (? English isn’t my first language) and squeeze it into a pan. It’s more of a fluid! And we eat it with powdered sugar and a little block of butter. But more toppings are possible, like nutella and cut hazelnuts! 🥰
2025-11-20 09:53:45
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A :
Why would you follow the instructions of the yeast when it doesnt know what youre gonna make…
2025-11-20 15:43:20
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🌶️en :
Yeast for poffertjes? Kom op zeg
2025-11-20 15:08:59
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The Cake Building :
Surprised the recipe has yeast, I’ve had poffertjes I don’t know how many times and they have a fluffy pancake texture, not chewy
2025-11-20 08:56:26
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Bonam :
That’s what I’m talking about!!
2025-11-20 20:29:39
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Chantal🌻 :
Goodmorning from the Netherlands❤ You did a fab job! They suppose to be light and fluffy. But I got to say, we use a standard batter that we buy in the supermarket instead of making it myself 😂 You are the best queen 🫶🏻
2025-11-20 04:30:09
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atiyuno :
Now they’re mad about the recipe 🤣
2025-11-20 21:07:49
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Keesje :
That batter was not ok. It should be way more liquid
2025-11-20 13:10:20
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Avatargirly :
Use cooking spray in your cookie scoop for batter to release better. They look delicious 😋
2025-11-20 01:22:07
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vishuial :
I think you added wayyyy to much yeast, normally the batter is more like a slightly thick pancake batter. But thank you for the redemption arc, i needed this
2025-11-20 05:47:53
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CMkitties :
Haha I was going to say ‘do they taste like a mini pancake??’
2025-11-20 01:24:11
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