1. Home
  2. Detail

@temanhalaltrip: Ternyata ada resto yg punya view candi prambanan sedekat ini! Baiknya reservasi dulu ya sebelum datang kesini, supaya dapat tempat duduk yg diinginkan. Tapi sedikit tips untuk yg belum sempat reservasi, bisa coba datang di luar jam makan siang di hari kerja. 📍Rama Shinta Garden Resto #candiprambanan #wisatajogja #prambanantemple #jogja #jateng

teman halal trip
teman halal trip
Open In TikTok:
Region: ID
Thursday 20 November 2025 12:44:01 GMT
20965
387
28
124

Music

Download

No Watermark .mp4 (4.89MB) No Watermark(HD) .mp4 (1.12MB) Watermark .mp4 (4.82MB) Music .mp3

Comments

daffiendeffia
Yani Daffien :
KLO mau meja yg dipinggir Deket viw gitu reservasi meja no brp kk
2025-11-20 20:19:08
0
ayu75668
ayu75 :
harus reservasi dulu atau bisa langsung datang
2025-11-20 13:44:49
0
nengsu978
nengsu :
september kemarin reservasi seminggu sblm nya tp dpt yg d belakang tp pas hari H alhamdulillah ga tau nya dpt yg di depan..
2025-11-26 12:24:04
0
sukaalam38
Alam ku, :
sudah ada resto di dalam ya 🙏👍
2025-11-21 13:38:28
0
mayangzue15
mayangzue15 :
kak.. bisa pilih posisi kursi nya gak sih ??
2025-11-23 11:29:20
0
non.refy
non refy :
Msknya berbayar sama tiket prambanan ga??
2025-11-24 12:45:40
0
hi__liss
Pretty little :
Minimal order berapa ka ?
2025-11-26 01:38:36
0
mak.kenken
siMak_ken :
Kalau mau pilih tempat duduk lebih baik reservasi dulu..😄👍
2025-11-24 07:58:27
1
sukmawatimunthe
Sukmawati Munthe :
MasyaAllah kapan kesini lagi ya
2025-11-24 01:46:11
1
nda_bdg
NdA BDG :
save dulu
2025-11-22 13:08:35
0
bunda.kahar
Bunda Kahar :
😇🥰
2025-11-26 05:40:39
0
susantiabubakar
Midazolam💉 :
@susantijamel
2025-11-24 05:21:53
0
goboxbygojek
Gobox By GO-JEK :
🥰🥰🥰🥰
2025-11-23 12:39:56
0
To see more videos from user @temanhalaltrip, please go to the Tikwm homepage.

Other Videos

Lâu Rồi Không FiFai Nhỉ😍#trending #freefire #xhfreefire #viral #xhtiktok
Lâu Rồi Không FiFai Nhỉ😍#trending #freefire #xhfreefire #viral #xhtiktok
#شباب_البومب #السعودية #الرياض #ميمز #رياكشنات #رياكشن #معصب #عصبي
#شباب_البومب #السعودية #الرياض #ميمز #رياكشنات #رياكشن #معصب #عصبي
Película para Câmera com Brilho ✨ #camera #iphone #cameraiphone #fy #fypシ゚ #acessórios
Película para Câmera com Brilho ✨ #camera #iphone #cameraiphone #fy #fypシ゚ #acessórios
Sicilian Cannoli | Crispy Shell & Creamy Ricotta Filling 🇮🇹 If you enjoy my recipes and would like to support my channel, you can donate any amount on my Ko-fi page — every gesture helps me keep creating content ❤️ 👉 ko-fi.com/cookingwithtucci A true icon of Sicilian pastry: a perfectly crisp, bubbly shell filled with sweet ricotta cream and chocolate chips. Homemade cannoli taste completely different — lighter, fresher, and absolutely addictive. ⸻ What I used (makes about 12–16 cannoli): For the shells: • 250 g flour 00 (1 ¾ cups) • 1 egg • 30 g sugar (2 tbsp) • 5 g salt (1 tsp) • 30 g butter (2 tbsp) • 5 g cocoa powder (½ tbsp) • 60 ml red wine (¼ cup) • 5 g baking powder (1 tsp) For the filling: • 750 g ricotta (1.6 lb) • 280 g icing sugar (2 ¼ cups) • Chocolate chips to taste For frying: • 500 ml sunflower oil (2 cups) ⸻ How to Make It: 1. Make the dough In a stand mixer (or by hand), combine flour, sugar, cocoa, egg, butter, baking powder, salt, and red wine. Mix for 15 minutes on medium speed until smooth and uniform. Cover with plastic wrap and chill for 30 minutes. 2. Prepare the filling In a large bowl, mix ricotta, icing sugar, and chocolate chips. Cover and refrigerate. 3. Shape the cannoli Roll the chilled dough with a rolling pin, folding a few times to make it smooth. Cut into 4 portions and roll each into thin sheets. Cut into cannoli-sized ovals, wrap around metal cannoli molds, and seal the edges well. 4. Fry Heat sunflower oil and fry the shells until golden and bubbly. Let cool completely, then gently remove from the molds. 5. Fill & enjoy Fill each shell with the ricotta cream right before serving to keep them crisp. ⸻ Find more traditional Italian-inspired recipes at 👉 www.cookingwithtucci.com #cookingwithtucci #cannoli #sicilianrecipes #italiandessert #fyp
Sicilian Cannoli | Crispy Shell & Creamy Ricotta Filling 🇮🇹 If you enjoy my recipes and would like to support my channel, you can donate any amount on my Ko-fi page — every gesture helps me keep creating content ❤️ 👉 ko-fi.com/cookingwithtucci A true icon of Sicilian pastry: a perfectly crisp, bubbly shell filled with sweet ricotta cream and chocolate chips. Homemade cannoli taste completely different — lighter, fresher, and absolutely addictive. ⸻ What I used (makes about 12–16 cannoli): For the shells: • 250 g flour 00 (1 ¾ cups) • 1 egg • 30 g sugar (2 tbsp) • 5 g salt (1 tsp) • 30 g butter (2 tbsp) • 5 g cocoa powder (½ tbsp) • 60 ml red wine (¼ cup) • 5 g baking powder (1 tsp) For the filling: • 750 g ricotta (1.6 lb) • 280 g icing sugar (2 ¼ cups) • Chocolate chips to taste For frying: • 500 ml sunflower oil (2 cups) ⸻ How to Make It: 1. Make the dough In a stand mixer (or by hand), combine flour, sugar, cocoa, egg, butter, baking powder, salt, and red wine. Mix for 15 minutes on medium speed until smooth and uniform. Cover with plastic wrap and chill for 30 minutes. 2. Prepare the filling In a large bowl, mix ricotta, icing sugar, and chocolate chips. Cover and refrigerate. 3. Shape the cannoli Roll the chilled dough with a rolling pin, folding a few times to make it smooth. Cut into 4 portions and roll each into thin sheets. Cut into cannoli-sized ovals, wrap around metal cannoli molds, and seal the edges well. 4. Fry Heat sunflower oil and fry the shells until golden and bubbly. Let cool completely, then gently remove from the molds. 5. Fill & enjoy Fill each shell with the ricotta cream right before serving to keep them crisp. ⸻ Find more traditional Italian-inspired recipes at 👉 www.cookingwithtucci.com #cookingwithtucci #cannoli #sicilianrecipes #italiandessert #fyp


🥺✨#fyp #letrasdecanciones #temitas #dedicar #zhamirazambrano
🥺✨#fyp #letrasdecanciones #temitas #dedicar #zhamirazambrano

About

Legal