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@m__myshaa: #fyp

mysha
mysha
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Monday 24 November 2025 09:52:57 GMT
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pipnei
Nadhira :
kak mysa udahan dah ya KK semangat ya kk
2025-11-24 11:28:25
2
nabilaaizzatunnisza
bill🅰️ :
@liyaa027
2025-11-25 04:19:24
0
riskaaulia0477
Ris bukan Riz‼️ :
@𝕬𝖎𝖘𝖞𝖆𝖆𝖏𝖆𝖆💤 @anisasuka
2025-11-25 03:00:35
0
siyem4167
Siyem :
😁
2025-11-24 14:28:41
0
siyem4167
Siyem :
😂
2025-11-24 14:28:41
0
r3yaaa12
Distaaaaa💫 :
🤩
2025-11-25 06:10:02
0
To see more videos from user @m__myshaa, please go to the Tikwm homepage.

Other Videos

MAYA BAY - Koh Phi Phi, Thailand📍 #thebeach2000 #thebeachmovie #mayabay #thailand
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duhh mana aku blonde croptopan lg 🤧
duhh mana aku blonde croptopan lg 🤧
my favorite sunscreen!☀️
my favorite sunscreen!☀️
Introducing your new favourite comfort food💁🏻‍♀️ 
 Shin Ramyun Toowoomba 💥  an epic take on the classic Shin Ramyun combining the signature spicy seasoning, milk, and cheese to create a rich and silky broth 😮‍💨 This flavour has already been released in Korea and I’m hoping it gets released in the UK too because it’s AMAZING 😭  
Save this video as you’re definitely going to want to try this 👏🏻 📌RECIPE BELOW  Gather 1 pack of Shin Ramyun noodles 1 tbsp oil 1 white onion, chopped  6 garlic cloves, sliced thinly  2 slices of Smokey bacon rashes, chopped  200g mushrooms, sliced 300ml milk  1 packet of the spicy Shin Ramyun seasoning that comes with the noodles  1 slice of cheese A knob of butter Optional: sesame seeds and sliced spring onion  Method  1.) Boil the noodles according to packet instructions. Drain and set aside. 2.) In a pan, heat up the oil over a medium high heat. After a minute, add the sliced onion and garlic and cook for 2 minutes until they soften. 3.) Stir through the sliced bacon and mushrooms, and cook for another 2 minutes until the bacon becomes slightly crispy. 4.) Stir through the milk, seasoning, and sliced cheese. Bring to a boil and remove the pan off the heat once a reduced broth has formed. 5.) Stir through the cooked noodles and butter, and top with whatever seasonings you like. Enjoy warm!  #Shinramyun #Shinramyuntoowoomba #Shinramyuntoomba #Toowoomba #Toomba #Nongshim
Introducing your new favourite comfort food💁🏻‍♀️ 
 Shin Ramyun Toowoomba 💥  an epic take on the classic Shin Ramyun combining the signature spicy seasoning, milk, and cheese to create a rich and silky broth 😮‍💨 This flavour has already been released in Korea and I’m hoping it gets released in the UK too because it’s AMAZING 😭  
Save this video as you’re definitely going to want to try this 👏🏻 📌RECIPE BELOW  Gather 1 pack of Shin Ramyun noodles 1 tbsp oil 1 white onion, chopped  6 garlic cloves, sliced thinly  2 slices of Smokey bacon rashes, chopped  200g mushrooms, sliced 300ml milk  1 packet of the spicy Shin Ramyun seasoning that comes with the noodles  1 slice of cheese A knob of butter Optional: sesame seeds and sliced spring onion  Method  1.) Boil the noodles according to packet instructions. Drain and set aside. 2.) In a pan, heat up the oil over a medium high heat. After a minute, add the sliced onion and garlic and cook for 2 minutes until they soften. 3.) Stir through the sliced bacon and mushrooms, and cook for another 2 minutes until the bacon becomes slightly crispy. 4.) Stir through the milk, seasoning, and sliced cheese. Bring to a boil and remove the pan off the heat once a reduced broth has formed. 5.) Stir through the cooked noodles and butter, and top with whatever seasonings you like. Enjoy warm!  #Shinramyun #Shinramyuntoowoomba #Shinramyuntoomba #Toowoomba #Toomba #Nongshim
#qoiiuiuddf#jv
#qoiiuiuddf#jv


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