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@tubaraoocortes: Enquanto uns demonizam os bilionários, os robôs estão tomando o lugar de quem não se preparou. Bilionário gera empresa, emprego, tecnologia e mercado. O problema nunca foi quem produz riqueza — o problema é quem vive só de imposto e promessa. O futuro não é de quem reclama. É de quem cria. #FuturoDoTrabalho #Robôs #Empreendedorismo #MentalidadeDeRico #Brasil #Marçal #Sucesso #Dinheiro #Brasil #Realidade #Opinião #tiktokbrasil #Empreendedorismo #PabloMarçal #Marçal #cortesmarçal #MentalidadeDeRico #Sucesso #Negócios #Foco #Disciplina #LiberdadeFinanceira #Viral #TikTokBrasil #DesafioFinanceiro #Impostos #Burocracia #Dinheiro

🦈 Tubarão
🦈 Tubarão
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Region: BR
Thursday 27 November 2025 12:00:00 GMT
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eglissoncabral
eglissoncabral :
Isso é verdade , se tem um rico precisará de funcionários
2025-11-27 16:33:42
0
edouglas18
EDouglas18 :
O problema desses intelectuais que fala sobre o comunismo é que eles olham o comunismo no modelo mais raso possível quando na verdade eu poderia de modo bem raso explicar o comunismo de uma outra forma desta todos teriam o mesmo meio de ganhar ganharia mais que obviamente produzisse mais porque quer ganhar mais e ganharia o suficiente para viver aqueles que quisessem trabalhar menos sem almejar riquezas
2025-11-27 16:56:37
1
amemnapaz
andinho zdq :
fala um pra comandar esse Pais alem de jugar ou seila sao so palavras apenas palavras toma banho na soda quem Vai fala ai ze kkk
2025-11-28 12:18:04
0
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Cream Cheese Corn Casserole Ingredients: 2 cans (15 oz each) whole kernel corn, drained 1 can (15 oz) creamed corn 1 package (8 oz) cream cheese, softened and cut into cubes 1/4 cup butter, melted 1/4 cup milk 1 tablespoon sugar (optional, for a touch of sweetness) 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup shredded cheddar cheese (optional for topping) 1/4 cup chopped green onions (optional, for garnish) Instructions: Step 1: Preheat Oven Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish. Step 2: Mix the Casserole In a large bowl, combine the drained whole kernel corn, creamed corn, cream cheese, melted butter, milk, sugar (if using), salt, and pepper. Stir until the cream cheese is well incorporated, and the mixture is smooth. Step 3: Bake the Casserole Pour the mixture into the prepared baking dish. If you’re using shredded cheddar cheese, sprinkle it evenly on top. Bake in the preheated oven for 30-35 minutes, until the casserole is bubbly and the top is lightly golden. Step 4: Garnish and Serve Once done, remove from the oven and let it cool for about 5 minutes. If you like, sprinkle some chopped green onions on top for added color and flavor before serving. Tips: For a bit of crunch, you can add crushed Ritz crackers or French fried onions on top during the last 5 minutes of baking. This dish pairs wonderfully with holiday meals or as a side for grilled meats. Enjoy this indulgent and creamy Cream Cheese Corn Casserole that’s always a crowd-pleaser!
Cream Cheese Corn Casserole Ingredients: 2 cans (15 oz each) whole kernel corn, drained 1 can (15 oz) creamed corn 1 package (8 oz) cream cheese, softened and cut into cubes 1/4 cup butter, melted 1/4 cup milk 1 tablespoon sugar (optional, for a touch of sweetness) 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup shredded cheddar cheese (optional for topping) 1/4 cup chopped green onions (optional, for garnish) Instructions: Step 1: Preheat Oven Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish. Step 2: Mix the Casserole In a large bowl, combine the drained whole kernel corn, creamed corn, cream cheese, melted butter, milk, sugar (if using), salt, and pepper. Stir until the cream cheese is well incorporated, and the mixture is smooth. Step 3: Bake the Casserole Pour the mixture into the prepared baking dish. If you’re using shredded cheddar cheese, sprinkle it evenly on top. Bake in the preheated oven for 30-35 minutes, until the casserole is bubbly and the top is lightly golden. Step 4: Garnish and Serve Once done, remove from the oven and let it cool for about 5 minutes. If you like, sprinkle some chopped green onions on top for added color and flavor before serving. Tips: For a bit of crunch, you can add crushed Ritz crackers or French fried onions on top during the last 5 minutes of baking. This dish pairs wonderfully with holiday meals or as a side for grilled meats. Enjoy this indulgent and creamy Cream Cheese Corn Casserole that’s always a crowd-pleaser!

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