@hiu.l.vn.hiu1: #tiktoklive #livehighlights săn thỏ ae bắn cùng nè

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Thursday 27 November 2025 09:18:20 GMT

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Lương Mạnh Thắng :

xin quả nhạc nhé

2025-11-29 08:11:57

1

Yên Xe đạp 🚲 :

B nghe tiếng chân tốt nhỉ mình chơi bắn cuốn quá toàn không để ý tiếng chân 😄

2025-11-29 10:32:02

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Tha Gio :

ghép đúng nhạc tủ chơi còn hay thì tơ khác thét 😂

2025-11-29 05:56:17

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Tha Gio :

😳

2025-11-29 05:57:07

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Steakhouse Burger Sloppy Joes Ingredients 1 cup chicken broth (from 32-oz carton) 2 tablespoons steak sauce 1 tablespoon Dijon mustard 1 lb ground beef 2 tablespoons butter 8 oz mushrooms, thinly sliced 1 cup white onion, coarsely chopped (from 1 small onion) 1 teaspoon Montreal steak seasoning 2 tablespoons all-purpose flour 8 regular-size burger buns, toasted if desired 1/2 cup shredded sharp Cheddar cheese (2 oz) Steps In medium bowl, mix broth, steak sauce and mustard; set aside. In 12-inch skillet, cook beef over medium-high heat 7 to 8 minutes, stirring frequently, until browned; drain. Set aside. Add butter to any remaining drippings in skillet; add mushrooms, onion and steak seasoning. Cook 7 to 8 minutes or until onions are translucent and mushrooms are browned. Sprinkle flour over vegetables. Cook 1 to 2 minutes or until flour browns and begins to smell nutty. Return beef to pan, and stir in broth mixture. Return to simmering; cook 3 to 4 minutes or until thickened. Place about 1/3 cup mixture over bottom of each bun, top with 1 tablespoon cheese, then top bun. #iwantogoviral #food #comfortfood #Recipe #followers

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