@olaideolaa: #creatorsearchinsights 🍞🥄 Zero Carb Yogurt Bread ✨ Soft, fluffy, and shockingly low-carb — perfect for toast, sandwiches, or snacking! Ingredients: ½ cup full-fat plain Greek yogurt (unsweetened) 3 large eggs 1 tbsp coconut flour (or 2 tbsp almond flour for variation) 1 tsp baking powder Pinch of salt Optional: ½ tsp garlic powder or herbs for savory flavor Instructions: Step 1: Preheat Oven Set oven to 350°F (175°C). Grease or line a small loaf pan. Step 2: Mix Batter In a bowl, whisk yogurt and eggs until smooth. Add flour, baking powder, salt, and optional flavorings. Mix until well combined. Step 3: Bake Pour into loaf pan and smooth the top. Bake 25–30 minutes, or until golden and firm to touch. Step 4: Cool & Slice Let cool fully before slicing. Light, flexible, and zero-guilt bread for any meal! 🧄🍃 #Zer#ZeroCarbBreadg#YogurtBreadw#LowCarbBakingtoFriendly Credit to Janaina’s Kitchen

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Monday 01 December 2025 00:24:53 GMT
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soloman8076
soloman :
Did you use Greek yoghurt or Turkish yoghurt
2025-12-01 00:40:06
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