@aaams36:

𝑴𝒂𝒏𝒅𝒐𝒐🪐
𝑴𝒂𝒏𝒅𝒐𝒐🪐
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Region: EG
Tuesday 02 December 2025 02:14:57 GMT
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user260675575
الشعب كلوا اسمه (محمد)🤦🏻 :
دمغنا بقت اكبر منانا و الشكل يديك فوق 30سنه و ف الأخر لم تيجي تبين مشاعرك يقولولك هو انتا لسا شفت حاجه وحنا أصلا شفنا اكتر من الهم شفوه
2025-12-11 21:37:20
100
f.u.r.y.1
H.A.S.S.A.N :
وخلقنا الإنسان في كبد
2025-12-13 20:52:26
9
shareef.ibra
Sharif🇸🇦/🇪🇬شريف :
فتره وهتعدي😏
2025-12-12 21:18:04
4
yell.oww0
☆ :
حياة وتعدي
2025-12-13 19:30:26
5
nor_97_a
نور محمد :
حصل والله🥺
2025-12-13 04:38:26
2
morka95
Mohammad Haya🇵🇸 :
يارب يمسهل سهل كل الصعوبات وابعد عنا الضيق
2025-12-12 03:56:13
20
mohamedabdo4479
MhMd Abdo 🌪️⚽ :
ربنا يصلح حالك و يوفقك و يسعدك و يجبر خاطرك و يريح بالك يا رب
2025-12-12 19:32:31
1
lamia4239
Lamia :
عندك حق ربنا يوفقك يقويك ويعطيك العافيه والخير السعاده الهنا والرزق الحلال
2025-12-14 06:27:38
2
user6690853966358
بدوي 🇪🇬🇪🇬 :
لا وتجبا تقكر في حاجه وتلاقي نفسك نقلت في حاجه تانيه خالص 😔😔🤦‍♂️
2025-12-12 22:55:59
1
ahmednashat440
AhmedNashat :
الله غالب
2025-12-12 15:52:55
2
abyousef21
Abyo :
جميل 🌹 اسم الموسيقى ؟
2025-12-15 06:59:58
0
user9041686769736
ميسلم عبدالله :
الجي احلي
2025-12-14 23:12:38
0
dyxmb6dp9w55
'🎀J :
شوفو فيديو منزلاه في الصفحه تحفهه
2025-12-15 04:14:47
0
ai_3ab
MLY :
فترة ونموت
2025-12-15 00:51:30
0
mero1482
️ :
الاستوري حلوه ؟
2025-12-14 21:15:37
0
abdelgalilnagib61
abdelgalilnagib61 :
اة والله
2025-12-14 14:43:51
0
youssef.esam92
✨🌏ع̷ٍم̷ ب̷ل̷د̷ِگ̷ ✨🌏 :
افتح التنزيل
2025-12-14 20:45:30
0
m18713
Mohamed Ayman 🖤☠️🔥 :
الحمد لله ♥
2025-12-14 00:28:48
1
sa.lem017
أّلَجّـنِ 🔥 :
كل مر سا يمر
2025-12-13 21:26:49
0
megovoyageur
مُحمّد :
حقيقى والله 😔
2025-12-13 23:13:55
0
_elsafy
user63324185686 :
مش مشاكل هي مسؤليات بس والبعد عن الله بيكون اصعب
2025-12-13 19:49:01
0
ryanhusseinhusseinalray0
Rayyan Hussein🖤 :
2025-12-13 16:04:28
0
joo.abozaid2
joo Abozaid :
يارب افرجها ع الناس كلها
2025-12-14 09:07:27
0
___eslam__89
Eslam✨🤍 :
مكملتش 22سنه ولما حد يشوفني يقولي شكلك يقول ان عندك30 اقسم بالله بتقهرر🥀💔
2025-12-13 17:49:12
0
madrid9dodo
it's_ dody🌠 :
ترووو💯💯
2025-12-14 00:05:44
0
To see more videos from user @aaams36, please go to the Tikwm homepage.

Other Videos

Blueberry Cinnamon Rolls 🫐 These blueberry cinnamon rolls are a little twist on the classic. They’re fluffy, gooey, and topped with a creamy glaze that melts right in. Perfect for breakfast, brunch, or whenever you’re craving something cozy and sweet. Ingredients Dough * 180g (¾ cup) warm milk * 7g (2½ tsp) instant yeast * 50g (¼ cup) sugar * 57g (¼ cup) soft butter * ½ tsp salt * 360g (3 cups) Bread flour or All purpose flour 🫐 Blueberry Compote * 350g Blueberries (fresh or frozen) * 60g Brown or white sugar * 2 tsp cornstarch (dissolved in 2 tbsp lemon juice) * 1 Tbsp grated lemon zest  * → Cook everything in a pot on low heat until thick and jammy. Let it cool. Cinnamon Filling * 100g (½ cup) soft butter * 100g (½ cup) brown sugar * 1 Tbsp Ground Cinnamon Cream Cheese Frosting * 170g cream cheese (softened ) * 100g soft butter (softened ) * 100g powdered sugar * 1 tsp vanilla * 1 tsp Blueberry Compote  Method Step 1 – Activate the yeast * In a small bowl, mix warm milk , yeast and sugar stir, and let sit 10 minutes until frothy. Step 2 – Make the dough * In a large bowl, whisk together flour and salt. * Add the yeast mixture, mix it with a whisk or fork. And add butter Knead the dough for 5-7 minutes. You can use a mixer with dough hook attachment or knead by hand, until smooth and elastic.  * Place in a greased bowl, cover, and let rise 45 minutes - 1 hour or until doubled in size. Step 3 – Cinnamon filling * Mix softened butter, brown sugar, cinnamon, and a little vanilla until smooth. Step 4 – Shape the rolls * Roll dough out on a floured surface  * Spread cinnamon filling evenly over the rolled dough. * Spread the blueberry compote evenly  * Cut into even pieces . * Then roll each strip up into a spiral. (6-8 pieces )
(You can also roll the dough into a log and slice into pieces — either way works.) * Place in a greased 9x13” pan. * Cover and let proof another 30- 40minutes, until puffy. Step 5 – Bake * Preheat oven to 374°F (190°C). * Pour heavy cream (60ml) over the rolls before baking. * Bake for 20-25 minutes, until golden brown and cooked through ✨ Finish & Enjoy * Beat cream cheese and softened butter until smooth and fluffy. * Add powdered sugar and vanilla, mixing until creamy. * Spread the frosting generously over the warm rolls. * Swirl blueberry compote on top for extra flavour. * Serve, and enjoy — voilà! 🫐💙 #blueberrycinnamonrolls #blueberry #cinnamonrolls #freshlybaked #fyp @KitchenAid Australia & NZ
Blueberry Cinnamon Rolls 🫐 These blueberry cinnamon rolls are a little twist on the classic. They’re fluffy, gooey, and topped with a creamy glaze that melts right in. Perfect for breakfast, brunch, or whenever you’re craving something cozy and sweet. Ingredients Dough * 180g (¾ cup) warm milk * 7g (2½ tsp) instant yeast * 50g (¼ cup) sugar * 57g (¼ cup) soft butter * ½ tsp salt * 360g (3 cups) Bread flour or All purpose flour 🫐 Blueberry Compote * 350g Blueberries (fresh or frozen) * 60g Brown or white sugar * 2 tsp cornstarch (dissolved in 2 tbsp lemon juice) * 1 Tbsp grated lemon zest * → Cook everything in a pot on low heat until thick and jammy. Let it cool. Cinnamon Filling * 100g (½ cup) soft butter * 100g (½ cup) brown sugar * 1 Tbsp Ground Cinnamon Cream Cheese Frosting * 170g cream cheese (softened ) * 100g soft butter (softened ) * 100g powdered sugar * 1 tsp vanilla * 1 tsp Blueberry Compote Method Step 1 – Activate the yeast * In a small bowl, mix warm milk , yeast and sugar stir, and let sit 10 minutes until frothy. Step 2 – Make the dough * In a large bowl, whisk together flour and salt. * Add the yeast mixture, mix it with a whisk or fork. And add butter Knead the dough for 5-7 minutes. You can use a mixer with dough hook attachment or knead by hand, until smooth and elastic. * Place in a greased bowl, cover, and let rise 45 minutes - 1 hour or until doubled in size. Step 3 – Cinnamon filling * Mix softened butter, brown sugar, cinnamon, and a little vanilla until smooth. Step 4 – Shape the rolls * Roll dough out on a floured surface * Spread cinnamon filling evenly over the rolled dough. * Spread the blueberry compote evenly * Cut into even pieces . * Then roll each strip up into a spiral. (6-8 pieces )
(You can also roll the dough into a log and slice into pieces — either way works.) * Place in a greased 9x13” pan. * Cover and let proof another 30- 40minutes, until puffy. Step 5 – Bake * Preheat oven to 374°F (190°C). * Pour heavy cream (60ml) over the rolls before baking. * Bake for 20-25 minutes, until golden brown and cooked through ✨ Finish & Enjoy * Beat cream cheese and softened butter until smooth and fluffy. * Add powdered sugar and vanilla, mixing until creamy. * Spread the frosting generously over the warm rolls. * Swirl blueberry compote on top for extra flavour. * Serve, and enjoy — voilà! 🫐💙 #blueberrycinnamonrolls #blueberry #cinnamonrolls #freshlybaked #fyp @KitchenAid Australia & NZ

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