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@ansabonanza:

ansa
ansa
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Region: US
Wednesday 03 December 2025 02:33:47 GMT
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Comments

danicafaerie
danica :
in my head we’re best friends. i’d be so sad if you left
2025-12-03 04:19:45
3
grace60426
grace :
aww
2025-12-03 04:55:46
0
racoonlover401
Joe :
Don’t dip for too long 💔
2025-12-03 08:24:57
0
ror.bar
ror :
seriously me
2025-12-03 02:56:45
0
hisfavpaki
hisfavpaki_ :
U look like @Rabya Kulsoom
2025-12-03 05:45:44
0
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Other Videos

Butter Grilled Cheese 😍 Ingredients: • 1 cup heavy cream • Pinch of salt Preparation: • Whip heavy cream at high speed until it curdles and separates. • The liquid is buttermilk which you can store for later. • Squeeze your butter, then rinse in ice water and add a pinch of salt. • Store in a butter crock at room temp or refrigerate and it will last longer!
Butter Grilled Cheese 😍 Ingredients: • 1 cup heavy cream • Pinch of salt Preparation: • Whip heavy cream at high speed until it curdles and separates. • The liquid is buttermilk which you can store for later. • Squeeze your butter, then rinse in ice water and add a pinch of salt. • Store in a butter crock at room temp or refrigerate and it will last longer!
#سورة_طه_بصوت_جميل🌹 #سعود_الفايز_تلاوه_آيات_من_القرآن
#سورة_طه_بصوت_جميل🌹 #سعود_الفايز_تلاوه_آيات_من_القرآن
BLENDER CHOCOLATE CAKE 😍 Ingredients: • 35 @Marias Gamesa cookies (1 1/2 cups crushed) • 13oz @La Lechera Sweetened Condensed Milk • 3 eggs • ½ cup plain yogurt (full fat) • 1 tbsp vanilla extract • 1/2 cup dutch process cocoa powder • 1 teaspoon baking powder • 1 teaspoon baking soda • ½ cup butter (melted) Creme Anglaise • 1 cup heavy cream • 1 cup whole milk • 2 tsp vanilla extract • 5 egg yolks • 1/3 cup sugar Preparation: • Preheat your oven to 350°F and blend all ingredients • Add a sheet of parchment paper (or coat with butter) to your 7inch, springform cake pan and pour in the mix! • Bake for 1 hour or until a toothpick comes out with very light crumbs • Prepare your creme anglaise by bringing cream, milk, vanilla and sugar to a light simmer. Then switch to low heat, add egg yolks and mix until thickened. • Strain the creme anglaise onto a bowl in an ice bath to cool it and prevent overcooking. Pout into an airtight container and refrigerate until ready to serve with your cake! • Let cool, serve and enjoy! Thank you to La Lechera and Marias Gamesa for gifting me the ingredients for the recipe!
BLENDER CHOCOLATE CAKE 😍 Ingredients: • 35 @Marias Gamesa cookies (1 1/2 cups crushed) • 13oz @La Lechera Sweetened Condensed Milk • 3 eggs • ½ cup plain yogurt (full fat) • 1 tbsp vanilla extract • 1/2 cup dutch process cocoa powder • 1 teaspoon baking powder • 1 teaspoon baking soda • ½ cup butter (melted) Creme Anglaise • 1 cup heavy cream • 1 cup whole milk • 2 tsp vanilla extract • 5 egg yolks • 1/3 cup sugar Preparation: • Preheat your oven to 350°F and blend all ingredients • Add a sheet of parchment paper (or coat with butter) to your 7inch, springform cake pan and pour in the mix! • Bake for 1 hour or until a toothpick comes out with very light crumbs • Prepare your creme anglaise by bringing cream, milk, vanilla and sugar to a light simmer. Then switch to low heat, add egg yolks and mix until thickened. • Strain the creme anglaise onto a bowl in an ice bath to cool it and prevent overcooking. Pout into an airtight container and refrigerate until ready to serve with your cake! • Let cool, serve and enjoy! Thank you to La Lechera and Marias Gamesa for gifting me the ingredients for the recipe!
#SOMSAI #เป็นสิวต้องส้มใส #ส้มใส16ปี #สบู่น้ำส้มใส #ผิวติดสาร
#SOMSAI #เป็นสิวต้องส้มใส #ส้มใส16ปี #สบู่น้ำส้มใส #ผิวติดสาร
يوكيي . . . . #تصاميم_فيديوهات🎵🎤🎬 #رومنسية_منسية #انمي #مشاهدات #اكسبلور
يوكيي . . . . #تصاميم_فيديوهات🎵🎤🎬 #رومنسية_منسية #انمي #مشاهدات #اكسبلور


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