@thezenhenandthehoneybee: Replying to @Daniscreationsfl Homemade yogurt recipe: 1/2 Gallon Whole Milk 1/2 Cup of yogurt with cultures Vanilla and sweetener of choice Heat milk to at least 180 °F but below boiling Cool to to between 100°F and 110°F Add 1/2 yogurt and allow to develop for about 8 hours at around 100°F Strain overnight for thicker Greek style yogurt Store Refrigerated and covered for up to 2 weeks #yogurt #makeitathome #greekyogurt

TheZenHenandTheHoneyBee
TheZenHenandTheHoneyBee
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Tuesday 07 January 2025 23:36:07 GMT
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alor67
alor :
If you don’t have a yogurt that you previously made, can you use store-bought organic Greek yogurt to add into your batch?
2025-01-08 01:56:35
17
kellypeters002
Nana :
I’m lactose intolerant. Can I do this with almond milk?
2025-01-11 03:22:31
0
user74151235
lomxca6 :
Do you strain in refrigerator or on counter overnight?
2025-04-13 19:16:28
0
k_f536
Kyshia :
If you make it for the first time with no previously made yogurt, what could you add to get that probiotic kick start?
2025-01-08 01:57:06
3
thegrowingsage
The Growing Sage :
Do you save the whey? I’ve used it to cook grains but I need more ways to use it up!
2025-01-08 03:32:53
0
mysteria4598
Always in the dirt 💕 :
You never cease to amaze me!🥰
2025-01-08 01:17:32
2
konniehumphreys
konniehumphreys :
what do you do with the liquid (whey?) that drained off
2025-01-10 15:42:37
0
jdnfbflrx
jdnfbflrx🩵 :
all we need to do is find out how to get yogurt starter
2025-01-08 10:52:48
0
blubeehive
Emilie Lynn {} Homeschool :
What do you make with the whey?
2025-01-12 23:23:18
0
enotrias
Melissa L. Smith ~ Enotrias :
What are those tiny black berries?
2025-01-08 00:05:12
3
bigsmile4u4u
Abby :
Have you made kefir yet?
2025-01-08 00:49:47
0
firewood2662
Alyssa Jones :
So is the liquid “whey” as in whey protein? If it is, I’m curious if you dehydrated the liquid, if that becomes a “protein powder”?
2025-04-29 12:21:34
0
stefg00
Stef :
How long does the yougurt last ? Whats the shelf life
2025-01-08 18:11:11
0
summmers41
Mary :
Where do u get your heaters like for u greenhouse the barrel . I’ve been looking bought one wrong!!! U is a very interesting and important type that can keep safe and I’ve looked and looked . I love i
2025-01-27 01:47:01
0
4ducksdeliberating
4DucksDeliberating🦆🦆🦆🦆 :
How do you flavor yogurt with fruit?
2025-02-10 07:42:05
0
quartz100
Quartz :
I used to make yogurt when I milked goats. So good! I also like the Greek style & used the whey for the pups, they loved it. I also heard ppl on TT who give it to their chickens.
2025-01-31 05:18:47
0
bumshack
QWIN :
can u do this with nondairy options??
2025-01-11 06:46:09
0
cabungalow
cabungalow :
Thank you as always for teaching us in such sussinct words. 🙏
2025-01-12 15:47:40
0
ktaylor348
ktaylor348 :
What else could I do to keep it at 100? I dont have an oven light or a bread proofing setting 😬
2025-01-08 20:22:39
0
crazy_ranchlady
Crazy_ranchlady :
I tried but it failed badly
2025-01-18 06:07:03
0
growingmoregreen
growingmoregreen :
Need to try this soon, it looks so easy!
2025-01-10 21:33:00
0
sunny27915
🫥 :
💙
2025-04-10 18:23:59
0
_oupa_koos_se_ma_
Ronel_Barnard :
🥰🥰🥰
2025-02-21 01:20:15
0
fredashaee
𝚜𝚑𝚊𝚎♡ ^ྀི :
💘💘💘
2025-01-23 04:48:34
0
grammieinwaiting
Maria :
Can I do this with lactose free milk?
2025-01-08 19:37:49
1
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