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@iones_alimou: Soon🤭 @Alpha TV #iones #ionesalimou #ionesfc #football #fyp #Soccer #team #athens #greece #soccertiktok #fairplay #topiko #alphatv

iones_alimou
iones_alimou
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Region: GR
Thursday 23 January 2025 19:06:59 GMT
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Comments

_.kaloudh
vera :
Από το τικ τοκ που ξεκίνησαν τώρα και στην τηλεόραση
2025-01-24 15:30:59
33
spyrosevgenidis
spyrosevgenidis :
Τηλεοπτικοί 💙
2025-01-23 21:30:38
19
_poimenidis_
_poimenidis_ :
Συντονιστείτε
2025-01-23 23:37:44
4
elenakoliaaa
elena :
@ioannasakki @@vasss @@Vasiaa όταν λέω ότι είμαστε σε λάθος πόλη
2025-01-25 09:57:37
3
aggeliki.ioan
aggeliki.Ioan. :
Καλεε που κάνω εγγραφή 😂
2025-01-24 11:25:45
3
aggelikiipap_
𝐀𝐠𝐠𝐞𝐥𝐢𝐤𝐢 𝐏𝐚𝐩🧚🏼‍♀️ :
@mariaaasteph συντονισου
2025-01-24 13:15:20
1
user4400458278483
user4400458278483 :
🥰
2025-01-29 19:37:26
0
dimitra.dimara68
Dimitra Dimara :
🥰🥰🥰🥰🥰🥰
2025-01-29 06:58:15
0
paraskevifff
Paraskevifanouraki :
😁
2025-01-29 06:02:37
0
_eftychiaa_
eftychia :
🥰
2025-01-29 00:55:21
0
rita.franki
Rita Franki :
Τα καλύτερα παιδιά!
2025-01-23 21:27:39
0
imeielenatikanic
imeielenatikanic :
Babies ανασαίνω και ζαλίζομαι
2025-01-23 20:16:10
0
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Other Videos

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Optimalisasi peran SPKT dalam merespon laporan masyarakat dengan cepat.
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Lalu dhuarrr love bombing ternyata
Lalu dhuarrr love bombing ternyata
#alfindaniel #alfindanielpratama #fyp @sa🦋
#alfindaniel #alfindanielpratama #fyp @sa🦋
cheesy garlic pull apart bread!! so soft & cheesy 🤎 recipe: ¾ cup warm milk (180g) 2 tbsp sugar (25g) 2¼ tsp instant yeast (7g) 1 large egg (50g)(rt) ¼ cup softened butter (57g) 1 tsp salt (6g) ½ tsp garlic powder (2g) ½ tsp onion powder (2g) 3 cups all-purpose flour (375g) mix the warm milk, sugar, and yeast and let it sit until foamy. add your egg and butter, then mix in the dry ingredients until a soft dough forms. knead until smooth, about 8–10 minutes, then cover and let rise somewhere warm until doubled in size (about 1 hour). garlic butter filling : ¼ cup butter (57g) 2 cloves minced garlic or ¾ teaspoon garlic powder (6g or 2g) 1 tbsp chopped parsley or 1 tsp dried parsley (4g or 1g) ¼ cup grated parmesan (25g) pinch of salt (1g) melt your butter. combine the butter, garlic, parsley, and salt. (i let it simmer together a bit to get extra flavor into the butter!) roll your dough into a rectangle, spread the butter mixture evenly, and sprinkle the cheeses on top. cut the dough into 3 even strips, stack them, then cut again into squares and layer into your pan. let it rise again for 30–40 minutes. cheese layer : 1 cup mozzarella(110g) 1/2 cup pepperjack(55g) & 1/4 cup parmesan (25g) ( use wtv cheese you want but i found pepperjack really makes it soo flavorful ! ) topping (after it’s baked) 2 tbsp melted butter (28g) 1 clove minced garlic (3g) ½ tsp parsley (1g) 2 tbsp grated parmesan (12g) after baking at 350°F (175°C) for about 25–30 minutes or until golden, brush the bread with melted butter, garlic, parsley, and parmesan. serve warm. (if your rolls start to brown too fast tent with foil until they’re finished baking :) ) #garlicbread #cheese #bread #baking #fyp
cheesy garlic pull apart bread!! so soft & cheesy 🤎 recipe: ¾ cup warm milk (180g) 2 tbsp sugar (25g) 2¼ tsp instant yeast (7g) 1 large egg (50g)(rt) ¼ cup softened butter (57g) 1 tsp salt (6g) ½ tsp garlic powder (2g) ½ tsp onion powder (2g) 3 cups all-purpose flour (375g) mix the warm milk, sugar, and yeast and let it sit until foamy. add your egg and butter, then mix in the dry ingredients until a soft dough forms. knead until smooth, about 8–10 minutes, then cover and let rise somewhere warm until doubled in size (about 1 hour). garlic butter filling : ¼ cup butter (57g) 2 cloves minced garlic or ¾ teaspoon garlic powder (6g or 2g) 1 tbsp chopped parsley or 1 tsp dried parsley (4g or 1g) ¼ cup grated parmesan (25g) pinch of salt (1g) melt your butter. combine the butter, garlic, parsley, and salt. (i let it simmer together a bit to get extra flavor into the butter!) roll your dough into a rectangle, spread the butter mixture evenly, and sprinkle the cheeses on top. cut the dough into 3 even strips, stack them, then cut again into squares and layer into your pan. let it rise again for 30–40 minutes. cheese layer : 1 cup mozzarella(110g) 1/2 cup pepperjack(55g) & 1/4 cup parmesan (25g) ( use wtv cheese you want but i found pepperjack really makes it soo flavorful ! ) topping (after it’s baked) 2 tbsp melted butter (28g) 1 clove minced garlic (3g) ½ tsp parsley (1g) 2 tbsp grated parmesan (12g) after baking at 350°F (175°C) for about 25–30 minutes or until golden, brush the bread with melted butter, garlic, parsley, and parmesan. serve warm. (if your rolls start to brown too fast tent with foil until they’re finished baking :) ) #garlicbread #cheese #bread #baking #fyp
#xh #xhtiktok #xuhuong #xuhuongtiktok #8a3
#xh #xhtiktok #xuhuong #xuhuongtiktok #8a3

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