Ellie 👩🍳
Region: US
Wednesday 12 February 2025 02:53:08 GMT
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YayaPeru 🇵🇪 :
I don’t have bread flour
2025-06-19 14:06:48
90
Tᴼrᵁ Oᴵkaᵂᴬ 🌊🏐 :
1, 2, Oikawa's coming for you
2025-05-08 05:55:02
38
𝓑𝓻𝓲𝓽𝓷𝓮𝔂 :
can I ask what is that in the milk
2025-07-16 00:27:37
1
Sunita :
This looks so good!! Would we need a mixer for this or can we just hand,it
2025-08-12 00:38:31
6
Sunny :
can I use regular flour
2025-09-16 12:46:41
0
isabellaaaaa :
When do you put The egg
2025-10-04 05:16:34
0
angelica >:) :
does the yeast and milk also have the sugar in it?
2025-07-21 06:45:38
0
Seashell_05 :
does all purpose work in substitute for the bread flour?
2025-05-24 19:10:13
4
Sinu :
question can i mix this by hand? and if i do will it come out similar?
2025-06-17 06:31:10
1
elise🐰 :
Is it supposed to rise a ton after the first proof?
2025-03-30 21:55:46
0
addy💗 :
it only needs to be proofed once for an hour?
2025-05-17 18:27:05
32
bagehl 🥯 :
I don’t knead haha
2025-09-15 13:14:40
0
thanzonke10 :
I was about to share this video with my mother but the song choice 😭
2025-06-07 08:00:54
37
(Ｔ︿Ｔ) :
i dont have active dry yeast
2025-09-22 12:19:39
1
Vivi :
This goes to my Oikawa file
2025-08-11 10:04:48
9
Dumb c :
what oven setting do you recommend
2025-09-23 23:29:34
0
🖤🩶~ ℰ𝒩𝒵𝒪 ~ 🤍💜 :
is it just the egg yolk?
2025-08-15 10:53:19
0
Jess | COMMS OPEN :
Mine was really dry so I added an extra cup of milk and the. Half a coup of water and then some flour to even it out
2025-07-15 13:40:27
0
🆓 🇵🇸 :
I’m gonna do this for my raising canes [hehe]
2025-07-06 20:11:32
5
Leoツ :
aunty na garri u mix so?
2025-08-09 17:11:19
0
landra2!!! :
is 25g of egg just one egg?
2025-06-20 18:07:20
2
kerø ᶻ 𝗓 𐰁 :
Is the egg with or without the white bit
2025-07-03 07:00:58
0
🧸 :
can i keep one of the loaf dough in the fridge first to prevent it from poofing? when i want to bake it then i let it proof?
2025-06-24 15:08:14
0
rhiley🪐 :
Can I cook this in the air fryer?
2025-06-09 12:02:19
0
royal frost rose :
25g eggs.....
2025-09-07 17:04:36
3
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