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@charssupers3cretspam:

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Region: US
Monday 17 February 2025 01:37:13 GMT
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Chocolate Walnut Brownies Chocolate Walnut Brownies (makes16 brownies) 1/4 cup + 2 tablespoons unsweetened cocoa powder 10 tablespoons unsalted butter, at room temperature, divided 1 cup granulated sugar 1 large egg + 1 large egg yolk, at room temperature 1/2 teaspoon pure vanilla extract 1/2 cup all-purpose flour Large pinch kosher salt 1/2 cup shelled chopped walnuts, divided Pre-heat the oven to 350 degrees. Line an 8” x 8” square baking pan with parchment paper, leaving an overhang on all sides. In a small saucepan melt the cocoa powder with 6 tablespoons of the butter. Remove from heat and cool to room temperature. Beat the remaining 4 tablespoons of butter with the sugar till light and fluffy. Add the egg, egg yolk, vanilla and chocolate mixture and beat again. Add the flour and salt and beat once more. Fold in half the chopped walnuts and transfer to your prepared baking pan. Use the back of a spoon or a small angled spatula to smooth the batter evenly in the pan. Top with the remaining chopped walnuts. Bake for 20 – 30 minutes or till the sides just begin to pull away from the pan. Let cool in the pan on a wire rack. For the neatest cuts refrigerate in the pan overnight.
Chocolate Walnut Brownies Chocolate Walnut Brownies (makes16 brownies) 1/4 cup + 2 tablespoons unsweetened cocoa powder 10 tablespoons unsalted butter, at room temperature, divided 1 cup granulated sugar 1 large egg + 1 large egg yolk, at room temperature 1/2 teaspoon pure vanilla extract 1/2 cup all-purpose flour Large pinch kosher salt 1/2 cup shelled chopped walnuts, divided Pre-heat the oven to 350 degrees. Line an 8” x 8” square baking pan with parchment paper, leaving an overhang on all sides. In a small saucepan melt the cocoa powder with 6 tablespoons of the butter. Remove from heat and cool to room temperature. Beat the remaining 4 tablespoons of butter with the sugar till light and fluffy. Add the egg, egg yolk, vanilla and chocolate mixture and beat again. Add the flour and salt and beat once more. Fold in half the chopped walnuts and transfer to your prepared baking pan. Use the back of a spoon or a small angled spatula to smooth the batter evenly in the pan. Top with the remaining chopped walnuts. Bake for 20 – 30 minutes or till the sides just begin to pull away from the pan. Let cool in the pan on a wire rack. For the neatest cuts refrigerate in the pan overnight.
It’s amazing to look back at old videos of myself and see how far I’ve come and how much I’ve changed as a #massagetherapist Another great reason to record your sessions if you’re an MT. It’s fun (or cringe) to look back at yourself #fyp #massage
It’s amazing to look back at old videos of myself and see how far I’ve come and how much I’ve changed as a #massagetherapist Another great reason to record your sessions if you’re an MT. It’s fun (or cringe) to look back at yourself #fyp #massage
Golfing with my love
Golfing with my love
Breakfast of champions
Breakfast of champions
A summer evening storm in new york 🌧️ #nyclife #nycviews #rainsounds #rainynight
A summer evening storm in new york 🌧️ #nyclife #nycviews #rainsounds #rainynight
se orgulhe de você... #reflexão #motivacao #frase #conselhos #motivacional
se orgulhe de você... #reflexão #motivacao #frase #conselhos #motivacional

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