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@9llro: هل اراك 🥹❤! #تصفيات_كاس_العالم #يلا_نقبط_الملعب #العراق #كاساس_مدرب_المنتخب_العراقي #زيدان_اقبال #افكار_لارين #لارين_فانز_زيدان #foryou #مالي_خلق_احط_هاشتاقات #دوري_ابطال_اوروبا #المنتخب_العراقي

،لآريـَن🇫🇷،
،لآريـَن🇫🇷،
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Region: IQ
Tuesday 18 March 2025 17:36:04 GMT
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llloiii8pii
. :
يارب نفوز يوم الخميس يارب 😭😭😭♥️♥️♥️
2025-03-18 17:44:46
3
1gy.m
اللهم صل على محمد وآل محمد :
أخذت الفيديو
2025-06-03 19:58:17
0
ira8qi29
عراقيه ✨💫 :
ان شاءلله 🇮🇶🥹
2025-03-18 17:40:22
2
user7933745678725
حيدر الشبلي :
❤️❤️❤
2025-10-11 12:10:59
0
dyo1q05wnws1
جرحوني الحبهم😭💔 :
🥰🥰🥰
2025-05-01 09:58:21
0
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Other Videos

Tipis2 ajaa bosskuu #ihsg #2025 #9000
Tipis2 ajaa bosskuu #ihsg #2025 #9000
#เอิ้นอ้ายแหน่เด้อยามเธอมีแฮง #ต่ายอรทัย #taiorathai
#เอิ้นอ้ายแหน่เด้อยามเธอมีแฮง #ต่ายอรทัย #taiorathai
COOKING EVERY FISH IN THE WORLD 🐟 🌍 Episode 100 - Clown Anemonefish / Ocellaris Clownfish • BIN: Amphiprion ocellaris FR: Poisson-clown à trois bandes / poisson-clown ocellé DE: Falsche Clownfisch / Orangeringel-Anemonenfisch ESP: Pez payaso común / falso pez percula IT: Pesce pagliaccio ocellato SRB-CRO: Riba klovn • Ingredients (15-20 canapés): 15-20 clown fish (or any marine fish of similar size) Mayonnaise base: 1 egg yolk 1 tbsp Dijon mustard 200-250 m grape-seed oil Black mayo: 1-2 cloves black garlic 1 tsp squid ink Orange mayo: 0,2 g Saffron 1 tbsp tomato paste Cream dip: 3 tbsp cream cheese 1 tbs crème fraîche 1/2 lemon zest Spring onion (garnish) • Recipe: 1. Cut the fish into a butterfly fillet as shown in this reel and secure with two needles. 2. Nemo dip: whisk up the mayo, divide into two parts and combine with the respective ingredients. Do the same with the two creams. 3. Matsukasa-yaki: place the butterflied fish skin-side up onto a rack and gently ladle over 220C hot oil until golden crispy. Serve with the Nemo dip and enjoy!! • #findingnemo #fish #fishrecipe
COOKING EVERY FISH IN THE WORLD 🐟 🌍 Episode 100 - Clown Anemonefish / Ocellaris Clownfish • BIN: Amphiprion ocellaris FR: Poisson-clown à trois bandes / poisson-clown ocellé DE: Falsche Clownfisch / Orangeringel-Anemonenfisch ESP: Pez payaso común / falso pez percula IT: Pesce pagliaccio ocellato SRB-CRO: Riba klovn • Ingredients (15-20 canapés): 15-20 clown fish (or any marine fish of similar size) Mayonnaise base: 1 egg yolk 1 tbsp Dijon mustard 200-250 m grape-seed oil Black mayo: 1-2 cloves black garlic 1 tsp squid ink Orange mayo: 0,2 g Saffron 1 tbsp tomato paste Cream dip: 3 tbsp cream cheese 1 tbs crème fraîche 1/2 lemon zest Spring onion (garnish) • Recipe: 1. Cut the fish into a butterfly fillet as shown in this reel and secure with two needles. 2. Nemo dip: whisk up the mayo, divide into two parts and combine with the respective ingredients. Do the same with the two creams. 3. Matsukasa-yaki: place the butterflied fish skin-side up onto a rack and gently ladle over 220C hot oil until golden crispy. Serve with the Nemo dip and enjoy!! • #findingnemo #fish #fishrecipe
Another day, another insecurity rant. WHEN. WILL. IT. GET. BETTER????????
Another day, another insecurity rant. WHEN. WILL. IT. GET. BETTER????????


Yüzyılın en iyi adamı. #cheguevara #çavbella
Yüzyılın en iyi adamı. #cheguevara #çavbella

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