@sophiabianco_: #foryou

Sophia Bianco
Sophia Bianco
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Region: BR
Thursday 22 May 2025 19:11:45 GMT
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anajuu01.0
Julinha :
amg, você ia ficar linda de corte militar
2025-05-27 00:05:36
18998
divonicaaaajkkkkkkk
divonicaaaaaaakkkkkkk :
nunca tinha visto ela de top
2025-05-27 12:55:31
9733
isadorasantss
isa :
ela ia ficar linda de cabelo curto
2025-05-22 20:45:34
7561
amandaa.mirelly
Amanda :
Meu Deus essa escova danifica tanto o cabelo 🥺
2025-05-29 16:02:39
759
8tt305
الصقر المغيب :
LiVe
2025-07-24 19:33:27
0
luan7vl
Luan Victor :
oxi kkk por um momento achei que era a sophia bianco
2025-05-22 22:31:36
758
vildenilson.rocha5
Vildenilson Rocha Alves 🦊🦊🦊 :
Prft 💖👌
2025-09-21 04:26:20
0
clarasanchesm
clara :
achei q ia tocar txt KSKSKSKKSKA
2025-05-30 19:24:42
91
souzaqyz2
souzaqyz :
kimulherrr🤌🏻😍
2025-05-22 21:56:18
0
jeanboitomarques
Jean :
cedoo
2025-05-22 19:16:34
0
lillaqwzs
Lilla :
Soso oq aconteceu com o seu instagram?
2025-05-22 20:36:49
43
_majuzinhaaa
Maju💋 :
não corta o cabelo ele é lindo
2025-05-29 00:27:28
145
sophierain23252560
like if you love your mum :
nobody is reading my name 💙
2025-06-03 03:37:30
53
dr.atefalfazani
Dr.Atef Alfazani :
Perfection
2025-06-13 20:51:44
1
flower_009.1
lia :
o cabelo dela é natural?
2025-05-28 11:38:12
12
santiagoleon329
santiagoleonfierr :
Me cambiaron de server
2025-05-28 02:14:40
34
rafaelrodriguessouza8
Rafael Rodrigues :
sonho de vários, mas apenas um vai a conquistar, e n vai ser eu. Então vou dormir
2025-05-31 23:40:49
8
polyhanna19
Poly ❤️ :
Wow ❤️‍🔥
2025-06-04 16:42:06
0
larizcat
𖣂 :
qual marca que é?
2025-06-07 05:08:31
0
luminha_25
Luma Nascimento :
Gente eu quero uma calça dessa
2025-05-27 15:22:39
2
vitooriaaz
vicky :
A MULHER MAIS LINDAA DO MUNDO
2025-05-22 22:43:50
2
1pimenss1_
pimens :
vc seria facilmente uma abby perfeita
2025-05-27 01:52:31
61
leisoncandanedo
leisoncandanedo :
Por ti empezaré ir al gym
2025-08-20 15:39:14
0
To see more videos from user @sophiabianco_, please go to the Tikwm homepage.

Other Videos

The EASIEST, most DELICIOUS seitan recipe you'll ever try 💥 I’ve tested over 20 recipes and combined the best parts of each to make this ultimate, easy version. Perfect meaty texture, packed with flavor, and very high in plant-based protein – use it in stir fries, curries, wraps, or grain bowls! 🌱 It’s also really easy & quick to make, plus it’s flavoured with ingredients you probably already have in the cupboard!  💪 Nutrition note: for people without coeliac disease, gluten can be a very healthy component of the diet. In fact, introducing additional gluten to the diet can lower triglycerides, oxidized LDL, and uric acid levels. Plus, randomized controlled trials show that gluten does not increase measures of intestinal permeability or inflammation compared to gluten-free control foods (PMIDs: 11451718; 40138597; 29542844).  Dry Ingredients: 150g vital wheat gluten 30g chickpea flour 2 tbsp nutritional yeast flakes 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika ¼ tsp salt 1 tsp vegetable stock powder Wet Ingredients: 2 tbsp soy sauce 1 tbsp balsamic vinegar 2 tbsp olive oil 1 tbsp tomato purée 180 ml water Method: 1. Combine all dry ingredients in a bowl and stir to evenly distribute. 2. In a separate bowl or jug, mix soy sauce, vinegar, oil, tomato purée, and water. 3. Pour wet ingredients into dry, stir to form a dough, then knead for 3–4 minutes until firmer. 4. Let dough rest for 5 minutes, then knead briefly again, stretch like a pizza base, and slice into 4 cutlets. 5. Steam for 15 minutes, flip, then steam for another 15–20 minutes until firm but tender. 6. Slice and eat as-is, add to stir fries, curries, wraps, bowls, or store for later. Makes four cutlets, each providing: 246 calories 32g protein 10g carbs 8g fat  📌 Save this recipe and send to someone who needs more plant protein in their lives!  #plantprotein #seitanrecipe #plantbasedmeals #easyveganrecipes #gluten
The EASIEST, most DELICIOUS seitan recipe you'll ever try 💥 I’ve tested over 20 recipes and combined the best parts of each to make this ultimate, easy version. Perfect meaty texture, packed with flavor, and very high in plant-based protein – use it in stir fries, curries, wraps, or grain bowls! 🌱 It’s also really easy & quick to make, plus it’s flavoured with ingredients you probably already have in the cupboard! 💪 Nutrition note: for people without coeliac disease, gluten can be a very healthy component of the diet. In fact, introducing additional gluten to the diet can lower triglycerides, oxidized LDL, and uric acid levels. Plus, randomized controlled trials show that gluten does not increase measures of intestinal permeability or inflammation compared to gluten-free control foods (PMIDs: 11451718; 40138597; 29542844). Dry Ingredients: 150g vital wheat gluten 30g chickpea flour 2 tbsp nutritional yeast flakes 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika ¼ tsp salt 1 tsp vegetable stock powder Wet Ingredients: 2 tbsp soy sauce 1 tbsp balsamic vinegar 2 tbsp olive oil 1 tbsp tomato purée 180 ml water Method: 1. Combine all dry ingredients in a bowl and stir to evenly distribute. 2. In a separate bowl or jug, mix soy sauce, vinegar, oil, tomato purée, and water. 3. Pour wet ingredients into dry, stir to form a dough, then knead for 3–4 minutes until firmer. 4. Let dough rest for 5 minutes, then knead briefly again, stretch like a pizza base, and slice into 4 cutlets. 5. Steam for 15 minutes, flip, then steam for another 15–20 minutes until firm but tender. 6. Slice and eat as-is, add to stir fries, curries, wraps, bowls, or store for later. Makes four cutlets, each providing: 246 calories 32g protein 10g carbs 8g fat 📌 Save this recipe and send to someone who needs more plant protein in their lives! #plantprotein #seitanrecipe #plantbasedmeals #easyveganrecipes #gluten

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