@graciepa: #onthisday

Gracie PA
Gracie PA
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Region: US
Thursday 17 July 2025 03:31:49 GMT
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v1zixnn
vii .ᐟ 🎬 :
here she comes world be nice
2025-07-17 04:04:14
3686
kzekzzzz
Zoinc.? :
chopped final boss🥀😭💔✌️
2025-07-17 12:37:13
2779
manoutjeeeeee
🌅🌸☀️~Manou~☀️🌸🌅 :
Amen🙏 Jezus🥰
2025-07-22 19:52:39
0
flyingtiger591
Tom 🧨💣🧨💣 :
Try not to laugh ❌. Try to laugh ✔️
2025-07-18 16:12:39
2921
patrick..ae
Patrick :
I claim no bad energy in jesus name amen
2025-07-18 23:24:48
306
jem_zupegg
Jem_zupe :
Whoever likes my comment is racist
2025-07-19 16:24:26
390
dark_fantasy995
𝔡𝔞𝔯𝔨 𝔣𝔞𝔫𝔱𝔞𝔰𝔶 :
I claim no bad energy. amen
2025-07-18 19:50:58
911
midgetnamedhiccup
Aleks 😼 :
The way both lips smiled
2025-07-18 01:17:25
2473
thedeta
deta :
my eyes went red and I smiled what do I do...
2025-07-22 13:52:45
0
124namgooner124
124namgooner124 :
that damn smirk.. [proud]
2025-07-17 17:14:29
2430
klaas.vernooy
Klaas 🌞 :
Im shaking is this real
2025-07-17 12:23:30
444
rafopowerking
🔵🔵ℝ𝔸𝔽𝔸𝔼𝕃🔵🔵 :
is ts tuff in 2020🥀
2025-07-18 12:58:01
175
laatmegwoon
Biepbiep :
I claim no negative energy amen
2025-07-20 21:44:00
25
tiktok_fan882
LUKA🎭 :
I don't know why but I didn't smile only I laughed 😭🙏
2025-07-17 14:57:30
121
catnap_moon16
˃͈◡˂͈⭐Sparky⭐˃͈◡˂͈ :
bro how many demons are inside me???
2025-07-17 13:48:35
176
01kxvi
🇷🇴𝓓𝓪𝓿𝓲𝓭🇭🇺 :
Matthew 28:19-20: "Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, teaching them to observe all that I have commanded you. And behold, I am with you always, to the end of the age." This passage emphasizes making disciples and teaching the gospel.(Say amen)🙏
2025-07-17 23:31:56
37
caleb_the_energetic_two
TTV_LXCXRIO :
I claim no bad energy in Jesus name, Amen
2025-07-20 15:56:07
12
jessieca708
Jessica🪐❤️ :
I claim no bad energy
2025-07-20 22:48:37
35
mainpronto
个 :
Not funny
2025-07-21 16:44:37
9
dj_kl3b
✦⁺₊✩☽⋆𝓚𝓻𝓮𝓵𝓲𝓽𝓸⋆☾✩⁺₊✦ :
GIGGLING
2025-07-17 11:20:17
22
giggleshitter1357
giggleshitter🧷x :
That damn smirk
2025-07-18 02:23:09
95
pilk_enjoyer420
Babagaida :
is ts tuff for millenials🥀
2025-07-17 12:53:31
93
tswift_87
TaytayFan_13 :
No negative energy
2025-07-20 21:58:03
16
karinou_i
🫶🏻 :
How I fell after I didn’t smile 😎
2025-07-19 17:37:54
36
estrada_3444444444444444
🐇Denise🐇 :
Her pretending to smile and panic
2025-07-22 09:58:17
2
To see more videos from user @graciepa, please go to the Tikwm homepage.

Other Videos

💣💥 BACON. WRAPPED. BRISKET. BOMBS. 💥💣 Smoked low ’n slow, wrapped in crispy bacon, and glazed in that sweet BBQ goodness… These Burnt End Beef Brisket Bacon Bombs are everything your meat-loving heart dreams about. ❤️🔥 💭 Imagine smoky brisket burnt ends, wrapped in bacon, dusted in rub, and kissed by woodfire until they’re pure meaty magic. You can use previously cooked brisket point or smoke an entire point like I did. I highly recommend using a point for these over a flat of brisket.  🔥 Burnt End Beef Brisket Bacon Bombs 🔥 Smoky. Meaty. Bacon-Wrapped. Absolute BBQ Heaven. Ingredients: 	•	1 brisket point (Certified Angus Prime Grade), approx. 3–4 lbs 	•	1/4 cup Worcestershire sauce 	•	1 cup Kitchen Basics beef bone broth 	•	Traeger Prime Rib Rub (or your favorite) 	•	Traeger Pork & Poultry Rub 	•	Thin bacon slices (as needed) 	•	BBQ Sauce  ⸻ Instructions: 	1.	Preheat your Traeger to 180°F  Use Super Smoke if available. 	2.	Prep the brisket: 	•	Trim fat from all sides. 	•	Brush all over with Worcestershire sauce. 	•	Generously coat with Prime Rib Rub. 	3.	Smoke the brisket until internal temp reaches 165–170°F and bark is set. 	4.	Cut brisket into equal 1.5” cubes. 	•	Place cubes in a half pan. 	•	Pour in beef broth to cover. 	•	Cover tightly with foil. 	5.	Raise grill temp to 275°F. 	•	Continue to cook until internal temp hits 195°F. 	6.	Remove and chill the burnt ends. 	•	Bring bacon to room temp. 	•	Wrap each cube with a bacon slice. Secure with toothpick. 	7.	Season each bomb with Traeger Pork & Poultry Rub. 	•	Place on mesh rack or baker’s rack. 	8.	Smoke at 250°F until internal temp is 165–170°F and bacon is cooked. 	9.	Glaze with BBQ Sauce. Serve hot and watch them disappear! 🔁 Save this recipe #LifeIsTooShortForBadBBQ #BaconBombs #BrisketLove #SmokedToPerfection #BBQGoals  @Traeger Grills
💣💥 BACON. WRAPPED. BRISKET. BOMBS. 💥💣 Smoked low ’n slow, wrapped in crispy bacon, and glazed in that sweet BBQ goodness… These Burnt End Beef Brisket Bacon Bombs are everything your meat-loving heart dreams about. ❤️🔥 💭 Imagine smoky brisket burnt ends, wrapped in bacon, dusted in rub, and kissed by woodfire until they’re pure meaty magic. You can use previously cooked brisket point or smoke an entire point like I did. I highly recommend using a point for these over a flat of brisket. 🔥 Burnt End Beef Brisket Bacon Bombs 🔥 Smoky. Meaty. Bacon-Wrapped. Absolute BBQ Heaven. Ingredients: • 1 brisket point (Certified Angus Prime Grade), approx. 3–4 lbs • 1/4 cup Worcestershire sauce • 1 cup Kitchen Basics beef bone broth • Traeger Prime Rib Rub (or your favorite) • Traeger Pork & Poultry Rub • Thin bacon slices (as needed) • BBQ Sauce ⸻ Instructions: 1. Preheat your Traeger to 180°F Use Super Smoke if available. 2. Prep the brisket: • Trim fat from all sides. • Brush all over with Worcestershire sauce. • Generously coat with Prime Rib Rub. 3. Smoke the brisket until internal temp reaches 165–170°F and bark is set. 4. Cut brisket into equal 1.5” cubes. • Place cubes in a half pan. • Pour in beef broth to cover. • Cover tightly with foil. 5. Raise grill temp to 275°F. • Continue to cook until internal temp hits 195°F. 6. Remove and chill the burnt ends. • Bring bacon to room temp. • Wrap each cube with a bacon slice. Secure with toothpick. 7. Season each bomb with Traeger Pork & Poultry Rub. • Place on mesh rack or baker’s rack. 8. Smoke at 250°F until internal temp is 165–170°F and bacon is cooked. 9. Glaze with BBQ Sauce. Serve hot and watch them disappear! 🔁 Save this recipe #LifeIsTooShortForBadBBQ #BaconBombs #BrisketLove #SmokedToPerfection #BBQGoals @Traeger Grills

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