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@ar.o124: حماسسسسس💚💚💚💚#g #foryou #like #فالكونز #الغالي_والرخيص @Falcons

🇸🇦ar.o12
🇸🇦ar.o12
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Region: SA
Thursday 16 October 2025 07:17:25 GMT
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No Watermark .mp4 (6.71MB) No Watermark(HD) .mp4 (6.71MB) Watermark .mp4 (0MB) Music .mp3

Comments

7m5985
Abu Saee. :
باقي 20 دقيققههه 💚!.
2025-10-16 15:42:49
107
t5r_r
F :
شكلهم عطونا صوت القطار
2025-10-16 17:07:06
804
56o46
تركي :
شكلهم سكبو لنا
2025-10-16 21:27:10
5
eya._8
EYAD🕷️🇸🇦 :
نزل!💚💚💚💚💚
2025-10-16 18:01:04
19
sxbfrlvrse4nb7rr
S🇸🇦 :
نزلللل
2025-10-16 16:00:28
3
3bo0od670
A :
انبسط اذا شفت كبار يتابعوا فالكون عشان ما احس اني غريب اطوار
2025-10-16 14:44:43
184
al.king604
al king :
اليوم 7:00 مساء راح تنزل في قناة فالكون الرسمي الصوره موثوقه من حساب فالكون الرسمي لي منصة X
2025-10-16 13:05:51
11
s_aviix
AviiX :
وينه مانزل ؟؟؟؟؟!!!!!!
2025-10-16 16:02:44
30
blopol_nad
Abood💔 :
بينزل الساعه 7 والعيال متواعدين يطلعو الويكند الساعه7🥲
2025-10-16 13:27:57
35
6.34q
كايدو 🐉 :
شكلي وانا العراقي الوحيد مستني فيديو فالكون 😭
2025-10-16 21:37:12
11
abofhad.am
ABOFHAD Alqarni :
الي منتسب في القناة يظهر له الفديو والي مو منتسب بعد 3 أيام تقريبا
2025-10-16 19:31:56
0
v15.t
M :
نزل ترا
2025-10-16 18:33:02
1
fa66999
فيصل الناصر :
باقي ٤ دقايق
2025-10-16 15:56:08
1
r013937
نُوره🌷 :
بشوفه بليل اللي بيحرق عليّياويله
2025-10-16 11:17:12
1301
911_n02
حساب لضحك والوناسه 🫡😂 :
نزلللللللللللللل😭😭😭😭
2025-10-16 16:40:03
1
toji_jjk_10
TOJI :
نزل ؟
2025-10-16 18:33:59
2
i_0iia
رَواء 🤎. :
وش هذا؟ الكل يتكلم عنه
2025-10-16 12:12:34
6
a.aryam8
A :
8:25 ولا نزل. 🤨
2025-10-16 17:25:51
11
xiifie_
fajer :
محتاره وش اكللل
2025-10-16 12:16:00
38
real_slm_505
SLM_505🇰🇼🇸🇦 :
الساعه كم راح ينزل
2025-10-16 11:52:13
2
gntra72
~Gntra72 :
هيي مانزللل
2025-10-16 16:08:44
2
cvril.r
3 :
علموني وش ذا
2025-10-16 17:43:56
0
10.jfzz
f :
مو طبيعي من ٧ انتظر🙃
2025-10-16 22:24:30
1
s694542
🩵🇸🇦 :
الساعه 7 ولا نزل
2025-10-16 16:12:19
10
.sh02922
. :
متى الساعة كم تحديدا يمديني انزل باقلة الحارة؟
2025-10-16 12:30:03
2
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Other Videos

🥘 Ingredient details: ❇️ Flour - 4 cups ❇️ Milk - ½ cup powdered (Any good brand) ❇️ Sugar - ½ cup (adjust to taste) ❇️ Salt - ½ tsp ❇️ ½ tsp cinnamon (optional) ❇️ 2 tsp cornflour (optional) ❇️ 1 tsp vanilla extract (optional) ❇️ ¼ tsp grated nutmeg (optional for flavor) ❇️ 100g margarine or butter (about 6 tablespoons) ❇️ Eggs - 1 ❇️ 1 cup of water or evaporated milk ❇️ Vegetable oil (for deep frying) Instructions 1. Mix dry ingredients: In a large bowl, combine flour, powdered milk, sugar, baking powder, salt, and nutmeg. 2. Add margarine: Rub the margarine into the dry mix using your fingertips until it feels like breadcrumbs. 3. Add wet ingredients: Beat eggs separately and add to the flour mixture. Add vanilla. Then gradually add water or milk a little at a time until you form a soft, non-sticky dough. 4. Do not overmix: Once the dough comes together, stop mixing. Overmixing will make the Chin Chin hard or chewy. 5. Cut into shapes: Roll out the dough to about ½ inch thick and cut into small cubes or strips. 6. Fry: Heat oil in a deep pan. Fry on medium heat, turn occasionally, until golden brown and crunchy. 7. Cool: Drain on paper towels and allow to cool completely before storing. Pro Tips: Always make sure the oil very hot before frying, as you fry, fry on medium heat for even cooking. Don’t overcrowd the oil. it makes them soggy. Store in airtight containers when cool to keep them crunchy. #fypシ #fyp #EasyRecipe #naijatiktok #Snack #chinchin #recipesoftiktok #relatablevideos #fypシ゚viral #ikoroduvendorsfinder #relatable #EasyRecipes #trendingnow
🥘 Ingredient details: ❇️ Flour - 4 cups ❇️ Milk - ½ cup powdered (Any good brand) ❇️ Sugar - ½ cup (adjust to taste) ❇️ Salt - ½ tsp ❇️ ½ tsp cinnamon (optional) ❇️ 2 tsp cornflour (optional) ❇️ 1 tsp vanilla extract (optional) ❇️ ¼ tsp grated nutmeg (optional for flavor) ❇️ 100g margarine or butter (about 6 tablespoons) ❇️ Eggs - 1 ❇️ 1 cup of water or evaporated milk ❇️ Vegetable oil (for deep frying) Instructions 1. Mix dry ingredients: In a large bowl, combine flour, powdered milk, sugar, baking powder, salt, and nutmeg. 2. Add margarine: Rub the margarine into the dry mix using your fingertips until it feels like breadcrumbs. 3. Add wet ingredients: Beat eggs separately and add to the flour mixture. Add vanilla. Then gradually add water or milk a little at a time until you form a soft, non-sticky dough. 4. Do not overmix: Once the dough comes together, stop mixing. Overmixing will make the Chin Chin hard or chewy. 5. Cut into shapes: Roll out the dough to about ½ inch thick and cut into small cubes or strips. 6. Fry: Heat oil in a deep pan. Fry on medium heat, turn occasionally, until golden brown and crunchy. 7. Cool: Drain on paper towels and allow to cool completely before storing. Pro Tips: Always make sure the oil very hot before frying, as you fry, fry on medium heat for even cooking. Don’t overcrowd the oil. it makes them soggy. Store in airtight containers when cool to keep them crunchy. #fypシ #fyp #EasyRecipe #naijatiktok #Snack #chinchin #recipesoftiktok #relatablevideos #fypシ゚viral #ikoroduvendorsfinder #relatable #EasyRecipes #trendingnow
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#duet with @Hood Newz Radio #BlackTikTok
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#TikTokStorytime #storytime #horrorstoriestok #darkstory
#TikTokStorytime #storytime #horrorstoriestok #darkstory
Nosso casamento em #ravello #villacimbrone 🩷
Nosso casamento em #ravello #villacimbrone 🩷

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