@wafaextensions1:

Wafaextensionsdz116
Wafaextensionsdz116
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Sunday 19 October 2025 01:45:03 GMT
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firdaous31000
Firdaous❤️ :
ربي يهنيكم ربي يرزقني بولد الحلال نشاء الله
2025-10-19 17:54:14
4
cerinefemmeunique
cerinesi24 :
Rebi y3wdak galbi tstahli kol khir y’a أطيب قلب ❤️🙏🏻
2025-10-19 13:21:15
1
loulou45127
Chaima🦋 :
Rabi ya3wdek ma chérie 💔
2025-10-19 15:11:40
1
chanez5790
شَهِيناْز| Chahi :
ربي يهنيكم 🥺❤
2025-10-19 21:26:47
1
kr.lakouas
GulmkDJES. D :
اللهم أرزقنا
2025-10-19 12:27:40
1
boutiquemama2
أسماء :
mebrouuuk machaalah sidi yahia hadi lala ???
2025-10-19 13:11:45
1
lina.luna709
Lina Luna :
I manifeste this positive energy Mashalah
2025-10-19 17:18:44
1
m.jou.2026
m.m :
ما شاء الله لعقوبة ليا ان شاء الله 🥰🥰
2025-10-20 00:44:55
0
linda_linda1
Linda ❤️🌹❤️Linda :
ربي هنيكم انشاء الله
2025-10-19 20:43:31
0
chinou103
القبائلية :
Rebi y3awdk ma chérie
2025-10-19 19:33:24
0
katia3050
✨Katia✨ :
Rabi y3awdak makhir Nchllh w ymadlek 3la hsab 9albk🙏🏻❤
2025-10-19 19:58:49
0
happyforever470
mimi :
فرحتلك🥰
2025-10-19 20:00:42
0
sierra20352
Sisii___ :
Y omri chaal frahtlek raby yhanik inchlh
2025-10-19 20:11:44
0
styliste.nisa
styliste nisa ✂️مهندسة معمارية :
مبروك عليك انشاءلله زواج دهر
2025-10-19 13:06:49
0
ayc970
عــــــائشة 🩷🌸 :
مشاءالله ربي يهنيكم 🌸❤
2025-10-19 14:18:57
0
marwaglm8
marwaglm8 :
🥰🥰🥰🥰
2025-10-19 20:40:29
0
alicia_cat1
🇩🇿Alicia kM🇩🇿 :
❤️❤️❤
2025-10-19 19:10:09
0
yasmn_967
Jazz :
Rebi y3wdek ma Cherie tstahliiiiiii whd radjel
2025-10-19 15:58:14
2
falakfif
فلك :
نتي درتي لحلال ونويتي لخير وهو غدرك ربي وكيل جميع رويجل دار على مرأة ولبنات لي راهم يهدرو محرحرين بسكو نتي داك بلكورتاج وزرنة وهما …..ربي يعوضك وفاء انا لي خدمتيلي قبل ما نروح لفرنسا 🌹🌹
2025-10-19 17:28:38
3
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Other Videos

Ooey gooey caramel with cheesecake & fudgey brownie= the most decadent trio✨✨  RECIPE: For the brownie base 1/2 cup unsalted butter, melted 1 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1/2 cup unsweetened cocoa powder 1 cup all-purpose flour 1/4 tsp baking powder 1/4 tsp salt For the cheesecake layer 450g/16oz cream cheese, softened 1/4 cup granulated sugar 1 large egg 1 tsp vanilla extract For the caramel topping: 1 cup sugar  3-4 tbsp butter  1/4 cup heavy cream  1/2 tsp vanilla Flaky sea salt, for sprinkling 1. Preheat oven & Set to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper. 2. Make the brownie base:  In a mixing bowl, whisk together melted butter and sugar. Add eggs and vanilla. Stir in cocoa powder, flour, baking powder, and salt until just combined. Spread evenly in prepared pan. 3. For the cheesecake layer: Beat cream cheese and sugar until smooth. Add egg and vanilla, mixing until creamy. Spread over the brownie batter. 4. Bake 30–35 minutes, or until cheesecake layer is set and just slightly golden. Let cool completely in pan. 5.  Once cooled, spread a layer of caramel sauce evenly over the cheesecake. Sprinkle with flaky sea salt. 6. Refrigerate at least 1-2 hour for clean slices.  For CARAMEL SAUCE: 1. In a saucepan over medium heat, add the sugar. Stir constantly with a heatproof spatula or whisk as it melts into a golden liquid (it will clump first, then smooth out). 2. Once fully melted and amber-colored, carefully add butter. It will bubble up. Stir until fully combined. 3.  pour in the heavy cream while stirring. Again, it will bubble vigorously. Keep whisking until smooth. 4. Remove from heat, stir in sea salt. Let it cool for 10–15 minutes before pouring over the cheesecake layer. #brownies #cheesecake #saltedcaramel #cheesecakerecipe #fallbaking
Ooey gooey caramel with cheesecake & fudgey brownie= the most decadent trio✨✨ RECIPE: For the brownie base 1/2 cup unsalted butter, melted 1 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1/2 cup unsweetened cocoa powder 1 cup all-purpose flour 1/4 tsp baking powder 1/4 tsp salt For the cheesecake layer 450g/16oz cream cheese, softened 1/4 cup granulated sugar 1 large egg 1 tsp vanilla extract For the caramel topping: 1 cup sugar 3-4 tbsp butter 1/4 cup heavy cream 1/2 tsp vanilla Flaky sea salt, for sprinkling 1. Preheat oven & Set to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper. 2. Make the brownie base: In a mixing bowl, whisk together melted butter and sugar. Add eggs and vanilla. Stir in cocoa powder, flour, baking powder, and salt until just combined. Spread evenly in prepared pan. 3. For the cheesecake layer: Beat cream cheese and sugar until smooth. Add egg and vanilla, mixing until creamy. Spread over the brownie batter. 4. Bake 30–35 minutes, or until cheesecake layer is set and just slightly golden. Let cool completely in pan. 5. Once cooled, spread a layer of caramel sauce evenly over the cheesecake. Sprinkle with flaky sea salt. 6. Refrigerate at least 1-2 hour for clean slices. For CARAMEL SAUCE: 1. In a saucepan over medium heat, add the sugar. Stir constantly with a heatproof spatula or whisk as it melts into a golden liquid (it will clump first, then smooth out). 2. Once fully melted and amber-colored, carefully add butter. It will bubble up. Stir until fully combined. 3. pour in the heavy cream while stirring. Again, it will bubble vigorously. Keep whisking until smooth. 4. Remove from heat, stir in sea salt. Let it cool for 10–15 minutes before pouring over the cheesecake layer. #brownies #cheesecake #saltedcaramel #cheesecakerecipe #fallbaking

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