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@alina_a584:

🦋Aliنa🦋
🦋Aliنa🦋
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Region: PK
Friday 05 December 2025 16:06:21 GMT
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Comments

attaedits10
AtTaEdiTs :
wale jan😳
2025-12-05 18:52:06
5
shoaib.khan047
☠️𝒮𝒽𝑜𝒶𝒾𝒷_𝟢𝟢𝟣☠️ :
my fist and last dream wish crush only you inshallah ❤️🥺
2025-12-05 19:42:05
11
sanakhan75.m
❤️🐺🐼🐰 :
Free fire wala sok shta
2025-12-10 15:51:22
0
mustafa.ghani54
Mustafa Ghani :
wali sa shway dy
2025-12-10 10:51:11
1
hs2025h0
ALMAS🔹PUBG STORE :
2025-12-11 03:34:41
0
evansce2
⛥ :
2025-12-11 09:03:14
0
dilo.bhai_
▄︻̷̿┻̿═━一𝕯𝖎𝖑𝖔𝕭𝖍ai✌🏼☠️🔥 :
jar. bro🥰
2025-12-06 14:32:19
4
1jawadkhan70
🦋⃤🅹🅰🆆🅰🅳ﮩـ٨ـ♡ﮩ٨ـ🇵🇰🫵 :
🥰🥰❤Aw 💞
2025-12-05 17:00:58
12
uh_162
𝙐𝙈𝘼𝙄𝙍 𝙆𝙃𝘼𝙉 🦅 :
your eyes is very nice 💯🙂
2025-12-05 20:27:07
1
sami_afridi76
SAMI AFRIDI :
2025-12-06 14:58:10
6
xeb__7
Xeb 🚩 :
ta ws mung majbura ky no 😖😭
2025-12-05 23:16:24
13
sigmamale870
HK🦢 :
2025-12-06 04:49:29
6
myousaf3t6
★𝒀𝙤𝘶𝐬á𝗳✿ :
Hahaa
2025-12-06 03:01:30
2
kha.lid.09
. 𓆩𓂍.Isɱaɩɭʑaɩ Sʌʜɩɓ .𓂍𓆪 :
ماشاءالله🥰
2025-12-06 02:30:49
2
rahatali1630
Rahat Ali 1613 :
hy butyfull eye
2025-12-05 16:28:22
1
afaq.khan6339
😈AHMAD😈 :
same eyes 👀 HYEEE
2025-12-09 08:34:08
0
l.a.g.h.m.a.ni
🖤≛⃝🦅ʟᴀɢʜᴍᴀɴɪ🖤 :
2025-12-10 19:12:57
0
zubair22116
QURESHI 🌸🌘 :
Hyee
2025-12-07 14:46:45
0
alshifahoney0
AL SHIFA HONEY 🍯🐝 :
2025-12-06 05:27:52
5
hinzala_1
🗣 :
:ستا پیغامونہ می نن بیا اوکتل 👈 ہسی وعدی دی دہ کمال کڑی وی 😥
2025-12-08 18:11:53
0
rahilkhan8851
Rahil،🤗Khan 🫶 :
2025-12-09 10:33:07
0
thepathan60
the pathan :
nice 🥰🥰
2025-12-06 20:19:33
2
rizzicrop
محمد ریحان :
Zarrrrrr😭
2025-12-06 18:36:50
0
saifkhandada021
SK🦋 :
2025-12-09 12:57:54
0
saqi.liwani
Saqi liwani :
😔❤️
2025-12-08 04:50:30
0
To see more videos from user @alina_a584, please go to the Tikwm homepage.

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CHRISTMAS CRACK🍫🏆 have you tried it? If nor, you need to!! Full recipe is below: INGREDIENTS: - 1 package of saltine crackers - 1 c unsalted butter - 1.5 tsp vanilla extract - 1 c dark brown sugar - 2 c chocolate chips (I used milk chocolate) - 1/2 c heath bar crumbles - Halloween sprinkles INSTRUCTIONS: - Preheat the oven to 350 - Line a baking sheet with tin foil, folding it over the sides - Spray generously with baking spray to avoid sticking - Place saltine crackers in single layer on your baking sheet, breaking crackers in half as needing so that the entire bottom of the pan is filled - In a small pot, melt butter then add your brown sugar and mix until combined - Bring butter/brown sugar to a boil and allow to continue boiling for 3 minutes (be sure to continuously stir so that your caramel sauce doesn’t burn) - Remove from heat and stir in vanilla extract - Pour caramel sauce over crackers and spread in an even layer so that all of the crackers are covered with the sauce - Bake in the oven for 6 minutes and allow to cool for a minute or so - Sprinkle your chocolate chips on top and pop back into the oven for 30 seconds then remove from oven - Using a spatula, spread out the chocolate so that it is in an even layer over the caramel layer - While the chocolate is still wet, add your heath bar crumbles and sprinkles, as many or as little as you’d like! - Alllow the bars to set on the counter for 30 minutes or so and then pop into the fridge for another couple of hours to chill before cutting - Chop into bars and serve immediately OR place in an airtight container to enjoy later #holidayideas #holidaydesserts #holidayrecipes #holidaybaking #christmascrack
CHRISTMAS CRACK🍫🏆 have you tried it? If nor, you need to!! Full recipe is below: INGREDIENTS: - 1 package of saltine crackers - 1 c unsalted butter - 1.5 tsp vanilla extract - 1 c dark brown sugar - 2 c chocolate chips (I used milk chocolate) - 1/2 c heath bar crumbles - Halloween sprinkles INSTRUCTIONS: - Preheat the oven to 350 - Line a baking sheet with tin foil, folding it over the sides - Spray generously with baking spray to avoid sticking - Place saltine crackers in single layer on your baking sheet, breaking crackers in half as needing so that the entire bottom of the pan is filled - In a small pot, melt butter then add your brown sugar and mix until combined - Bring butter/brown sugar to a boil and allow to continue boiling for 3 minutes (be sure to continuously stir so that your caramel sauce doesn’t burn) - Remove from heat and stir in vanilla extract - Pour caramel sauce over crackers and spread in an even layer so that all of the crackers are covered with the sauce - Bake in the oven for 6 minutes and allow to cool for a minute or so - Sprinkle your chocolate chips on top and pop back into the oven for 30 seconds then remove from oven - Using a spatula, spread out the chocolate so that it is in an even layer over the caramel layer - While the chocolate is still wet, add your heath bar crumbles and sprinkles, as many or as little as you’d like! - Alllow the bars to set on the counter for 30 minutes or so and then pop into the fridge for another couple of hours to chill before cutting - Chop into bars and serve immediately OR place in an airtight container to enjoy later #holidayideas #holidaydesserts #holidayrecipes #holidaybaking #christmascrack

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